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The Culinary Tribune

Day: March 27, 2016

by : Reiko Bread, Egg, Vegetarian

Easter Open Sandwich Bites ミニオープンサンドイッチ

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Open Sandwich Bites

I wanted to post something that could be used as an idea for celebrating Easter tomorrow.

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I still like to use a lot of vegetables. I love crunchiness on my sandwich bites.

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Birds: strawberry basil creamcheese
Rounds: Boursin cheese/cream cheese cucumber
Hearts: Dill radish egg Salad

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Happy Easter everyone!

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March 27, 2016
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