Egg Rice Bowl
November 24, 2012
Here is one of my comfort foods that I grew up eating a lot… I also ate this a lot at my college and company cafeterias. Their egg rice bowl was always tasty, satisfying, and cheap!
Cook vegetables (and fish cake if you have it) in soy-based sweet broth, and add eggs and cook them in the broth. Place the vegetables, eggs, and the broth on top of cooked white rice.
Egg rice bowl: cooked rice, eggs, naruto (fish cake), green onion, mushroom, snap peas, tofu, water, dashi, soy sauce, sugar, sake
Click here for recipe information.
たまご丼
２０１２年１１月２４日
ときどきやっぱりこういう日本の味が恋しくなります。
たまご丼は、日本の短大、会社のカフェテリアでよく食べていましたね～。。。
安くって美味しい、っていうのが魅力でした（笑）。
ちょっと茶色くなってしまったけれど、美味しかったで～す。
