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Category Archives: Peppers

Portobello Philly Sandwich
きのこフィリーサンドイッチ

Philly or cheese steak sandwich was never on top of my list, but it was one of Terry’s favorite sandwiches. So I thought it would be fun to make it with portobello mushrooms. You don’t want to be skimpy with mushrooms. Then sauteed onion and green peppers go on top of the mushrooms. And here […]

Moroccan Lentil Ratatouille
モロッコ風味レンズ豆入りラタトゥイユ

What do you do when you have a lot of vegetables and want to eat them throughout the week. I make ratatouille! A few twists of this ratatouille are an addition of lentils and Moroccan spices. Do people add lentils to their ratatouille? Well, I do (did!). This is great when served with rice, but […]

Daikon Steak BENTO
大根ステーキ弁当

I still haven’t gotten my new BENTO boxes yet, but I didn’t want to wait. So, here is my today’s lunch BENTO. The main dish was this Daikon steak. The secret ingredient was rice-malt seasoning. This was my first time to try this seasoning, but it was absolutely wonderful and took my soy sauce-based sauce […]

Panda Bento
パンダ弁当

Another weekend and another Bento lunch box. Before I talk about the obvious two black and white guys in the first picture, I want to talk about the main dish of this Bento box. This is a Japanese product called Just Like Meat made of only soy beans and brown rice and has a meat-like […]

Crimini Fritter Bento Box
きのこフリッターBENTO

Last week I was rather home-bound due to some obligations I had. I did go to work but other than that I was home, and I didn’t leave the house at all over the weekend. What do you do when you have so much time at home? Make a bento box (lol)! So I got […]

Big Salad
おっきいサラダ

I hesitated to post this one, because it’s a salad and there isn’t anything super special about it. But I decided to go ahead and post it because I think people will have a good idea of what we eat a lot on a daily basis. You’ll find this type (and size) of salad at […]

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