What do you make when you want to clean up your fridge? Soup is usually my go-to dish in a case like that, but making sushi rolls can be a good way to use up all the things you have in the fridge, too. How beautiful is it? In this sushi roll you’ll find daikon […]
Category Archives: Seaweed
Asian Sweet Potato Bento
さつまいもの炊いたん弁当
Friday, March 10, 2017
Another vegan bento box. One of the best things about bento box is that you get to eat various different dishes in one meal. You’re not just eating a burger or a sandwich, but you are eating four to five different dishes. It’s like a course meal but in one box! Yes, in order to […]
Satoimo Croquettes
里芋あおさコロッケ
Saturday, February 18, 2017
Satoimo is a Japanese taro root vegetable. This has an interesting slimy! texture. You’ve probably known by now that Japanese people like slimy food (lol). I haven’t had Satoimo for years but last time I visited the local Asian grocery store I found a frozen bag of Satoimo already peeled and cut into bite sized […]
