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Category Archives: Breakfast

Sunshine Cinnamon Rolls
サンシャインシナモンロール

I was in the mood for cinnamon rolls. But I wanted them to be sweet but also taste fresh at the same time. So here I present my carrot orange cinnamon rolls with orange glaze (and mint). Dried cranberries were added as well. I found this sheet pan at Sur La Table as you can […]

Valentine’s Savory Waffles
バレンタインワッフルプレート

Celebrating Valentine’s Day a bit early this weekend. I wanted everything red and pink, and the shocking pink color from beets was added to the waffle batter. When they were cooked, however, the color somewhat faded, and I ended up with this light pink. They were still pretty though. I could have easily go with […]

Breakfast Crepes
朝食クレープ

I don’t make crepes often, but when I do, I really enjoy it. So I though why not having crepes for breakfast? I knew I wanted to make savory version for breakfast. So I started with sauteing garlic, onions, Maitake mushrooms, and peas. I stuffed my crepes with the vegetable filling and then served with […]

French Toast with Paprika Butter and Rosemary Orange Syrup
フレンチトースト、パプリカバター&ローズマリーオレンジシロップ添え

I haven’t had decent french toast for a long time. Well, the main reason why I wanted to have french toast was that Terry sent me a picture of french toast that his colleague was having at a restaurant during his business trip. Terry was not able to have the french toast because it was […]

Oat Waffles with Strawberries and Cream
苺クリームのせオーツ麦ワッフル

We don’t eat a lot of “sweet” breakfast anymore, but when we do, we like to incorporate “whole” foods. So these waffles were made mostly with whole wheat flour and oats. There is only a very small amount of sugar in the waffles, but I used raw sugar (less refined). These waffles are a bit […]

Cashew Cream Breakfast Parfait
カシュークリーム朝食パフェ

Remember these cookies? They were awesome, but they crumbled easily, and I ended up with a tasty mess. I didn’t want to waste it, and I came up with this idea. First, make cashew cream. Puree pre-soaked cashew nuts, maple syrup, lemon juice, and salt, until creamy. You can use any berries, but blueberry is […]

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