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Category Archives: Vegetarian

Potato Broccoli Manicotti with Basil Cream

There is something about stuffed pasta. It’s fun to make and fun to eat. I like shells. But this time I decided to go with manicotti. I know cheese is usually used for stuffing and also for finishing the dish. But my manicotti was stuffed with delicious garlicky potatoes, broccoli, and mushrooms. I like to […]

Veggie Bento Box

Bento Box. Made with lots of veggies. Miso Konjac. Curry Teriyaki Renkon Lotus Slices. These are just a few dishes you will find in this bento box. You can have them on a plate. But it’s just so much fun to put them in a bento box. Have a great weekend everyone!

Valentine’s Sushi Cupcakes

Yes, you read it right. These look like sweet cupcakes decorated with pink frosting. But these are savory “SUSHI” cupcakes! I know, I should just make regular cupcakes. But you know me. I always want to do something a bit different when it comes to a big event like this. The brown rice was colored […]

Valentine’s Savory Waffles

Celebrating Valentine’s Day a bit early this weekend. I wanted everything red and pink, and the shocking pink color from beets was added to the waffle batter. When they were cooked, however, the color somewhat faded, and I ended up with this light pink. They were still pretty though. I could have easily go with […]

Sesame Balls

Sesame ball is one of my favorite things I tried while we visited China Town in Yokohama, Japan. We had lunch at a nice sit-down restaurant. But we soon regretted because we found out that there were so many delicious street-food options. We were already so full, but I had to try freshly-made sesame balls […]

Savory Kabocha Oatmeal

It looks like a Christmas meal with the bright green and red colors. It can be a good meal for Christmas, but it really is a tasty meal any time of the year. I recently started enjoying oatmeal more regularly. I usually eat it for breakfast, but I like it so much that I now […]

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