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Category Archives: Potato/Squash

Black Curry

Hi! Sorry about the absence. I just got back from my vacation in Japan. It was great to see my family and friends, and there are a lot of things about this trip I would like to share with you, but I figure many of my blog readers are probably the most interested in food. […]

Kabocha Tofu Chili

Chili is one of my favorite dishes to make. Especially since we stopped eating a lot of meat, I’ve become more creative and started experimenting with various ingredients. What I’ve found is that you can’t really go wrong with chili, whatever ingredients you use! This is no-meat Kabocha Tofu Chili. In this chili along with […]

Tofu Scramble Breakfast

I love our rustic dining table. We bought it when we moved into our condo in the city. When we lived in the suburbs we had a glass-top table. Although it was pretty, I never liked that I had to be very careful whenever I had to put anything on the table. So when we […]

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