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Category Archives: Dessert

Biscotti: Orange Cranberry Pistachio / Chocolate Walnut
ビスコッティ二種:オレンジクランベリーピスタチオ&胡桃チョコレート

Yesterday we had company at our house for lunch, and I didn’t forget about dessert. My initial plan was making something different whose main ingredient was avocado. I did get avocados a few days before, but they were not ripe enough at the time I needed to make the dessert. Avocados are difficult in that […]

Stuffed Corn Cakes: Mushroom and Apple
コーンお焼き:きのこ&りんご

Since I liked these corn cakes so much that I decided to make more. These corn cakes are so versatile, and you can’t go wrong with any filling, but this time I made two versions: mushroom and apple. I also made two different apple versions. One was (↑)a combination of apples, dried cranberries, and cinnamon. […]

Vanilla Pudding with Banana and Brownie Crumbles
バナナブラウニープディング

Pudding is not a fancy dessert but I probably like it because of that. It’s kind of a comfort dessert for me. And when I found this vegan brownie, this idea of sprinkling brownie crumbles on top of pudding overwhelmingly came over to me. These Kerr’s jars were the perfect size for my pudding. It […]

Cardamom Banana Bread with Walnuts
胡桃たっぷりカルダモンバナナブレッド

Buying bananas can be tricky. I used to buy a bunch of 5 or 6 bananas at a time. I would wait for a few days for them to ripe. But then they would ripen at the same time and I would end up with six bananas that need to be eaten fairly quickly. So […]

Lemon Lime Avo Ice Cream
レモンライム・アボアイスクリーム

I made this ice cream a few weeks ago and forgot to post it. It’s getting a bit cooler here in Minnesota, and I thought I should post it before fall arrives! The motivation for making this ice cream came from a large bag of lemons I bought. I needed a lemon for something, but […]

Lemon Blueberry Mille Crepe Cake
レモンブルーベリークレープ

I found a large package of beautiful blueberries on sale at the store, and I had to have it. I enjoyed snacking on it, but then I also wanted to make something to really showcase the blueberries. First make crepes. Lots of them! I actually enjoy this kind of work. It’s kind of like a […]

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