{"id":6391,"date":"2009-08-09T11:54:59","date_gmt":"2009-08-09T15:54:59","guid":{"rendered":"http:\/\/www.culinarytribune.com\/?p=6391"},"modified":"2009-08-09T11:54:59","modified_gmt":"2009-08-09T15:54:59","slug":"pecan-caramel-rolls%e3%83%94%e3%83%bc%e3%82%ab%e3%83%b3%e3%83%8a%e3%83%83%e3%83%84%e3%82%ad%e3%83%a3%e3%83%a9%e3%83%a1%e3%83%ab%e3%83%ad%e3%83%bc%e3%83%ab","status":"publish","type":"post","link":"https:\/\/www.culinarytribune.com\/?p=6391&lang=en","title":{"rendered":"Pecan Caramel Rolls
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Pecan Caramel Rolls<\/strong>
\nAugust 2, 2009<\/em><\/p>\n

Another great recipe from this book, Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking<\/em> by Jeff Hertzberg MD (Author), Zoe Francois. I loved these rolls!! Great with coffee for breakfast. Just one bite of this roll brings happiness instantly. I’ve probably said this before, but this book is amazing! Without this book, I would have never dreamed about making rolls like these at home. (And I’m not paid in any way by the publisher!!) <\/p>\n

Please help us promote our blog by clicking on the following buttons. That helps our ranking on the sites (but does not provide us any financial gain). Thank you.<\/p>\n

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\u672c\u306f\u30b3\u30c1\u30e9\uff08\u82f1\u8a9e\uff09\uff1aArtisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking<\/em>by Jeff Hertzberg MD (Author), Zoe Francois<\/p>\n

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Pecan Caramel Rolls August 2, 2009 Another great recipe from this book, Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking by Jeff Hertzberg MD (Author), Zoe Francois. I loved these rolls!! Great with coffee for breakfast. Just one bite of this roll brings happiness instantly. I’ve probably said this before, […]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13,8],"tags":[],"class_list":["post-6391","post","type-post","status-publish","format-standard","hentry","category-bread","category-breakfast"],"_links":{"self":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/6391","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6391"}],"version-history":[{"count":57,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/6391\/revisions"}],"predecessor-version":[{"id":6596,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/6391\/revisions\/6596"}],"wp:attachment":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6391"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6391"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6391"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}