{"id":43039,"date":"2017-03-23T19:14:20","date_gmt":"2017-03-23T23:14:20","guid":{"rendered":"http:\/\/www.culinarytribune.com\/?p=43039"},"modified":"2017-03-23T23:11:42","modified_gmt":"2017-03-24T03:11:42","slug":"cold-press%e5%a4%ab%e3%81%8c%e4%bd%9c%e3%81%a3%e3%81%9f%e3%82%88%e3%80%82","status":"publish","type":"post","link":"https:\/\/www.culinarytribune.com\/?p=43039&lang=en","title":{"rendered":"Cold Press<br>\u592b\u304c\u4f5c\u3063\u305f\u3088\u3002"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-43040 aligncenter\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2017\/03\/21-1.jpg\" alt=\"21\" width=\"568\" height=\"428\" \/><\/p>\n<p>99.9% of the things you see on this blog are made by me.<\/p>\n<p>But this is one of a few things that are made by my husband in our household.<\/p>\n<p>And I love it!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-43041 aligncenter\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2017\/03\/12.jpg\" alt=\"12\" width=\"510\" height=\"717\" srcset=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2017\/03\/12.jpg 547w, https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2017\/03\/12-321x450.jpg 321w\" sizes=\"auto, (max-width: 510px) 100vw, 510px\" \/><\/p>\n<p>Homemade Cold Press Coffee!<\/p>\n<p>I don&#8217;t know exactly how he makes it, but I know the process involves a few steps.<\/p>\n<p>Terry has become some kind of cold press master because the coffee he makes this way is absolutely delicious!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-43051 aligncenter\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2017\/03\/21-2.jpg\" alt=\"21\" width=\"510\" height=\"717\" \/><\/p>\n<p>Since I do most of the cooking in the kitchen in our household, anything that is made by other people tastes good (you know what I&#8217;m talking about, all the cooks out there, right?), but this cold press is really tasty not just because it was made by someone else.<\/p>\n<p>It makes me happy whenever he makes a new batch.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-43044 aligncenter\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2017\/03\/23-1.jpg\" alt=\"23\" width=\"568\" height=\"428\" \/><\/p>\n<p>And this beautiful necklace with coffee-colored stone was also made by my hubby.<\/p>\n<p>I think wearing this for this photo shoot was very appropriate.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>99.9% of the things you see on this blog are made by me. But this is one of a few things that are made by my husband in our household. And I love it! Homemade Cold Press Coffee! I don&#8217;t know exactly how he makes it, but I know the process involves a few steps. [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45,15],"tags":[],"class_list":["post-43039","post","type-post","status-publish","format-standard","hentry","category-fashion","category-other"],"_links":{"self":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/43039","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=43039"}],"version-history":[{"count":3,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/43039\/revisions"}],"predecessor-version":[{"id":43052,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/43039\/revisions\/43052"}],"wp:attachment":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=43039"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=43039"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=43039"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}