{"id":37815,"date":"2015-11-28T10:43:56","date_gmt":"2015-11-28T15:43:56","guid":{"rendered":"http:\/\/www.culinarytribune.com\/?p=37815"},"modified":"2015-11-29T17:20:50","modified_gmt":"2015-11-29T22:20:50","slug":"beet-shungiku-sushi-roll%e3%83%93%e3%83%bc%e3%83%84%e6%98%a5%e8%8f%8a%e5%af%bf%e5%8f%b8","status":"publish","type":"post","link":"https:\/\/www.culinarytribune.com\/?p=37815&lang=en","title":{"rendered":"Beet Shungiku Sushi Roll
\u30d3\u30fc\u30c4\u6625\u83ca\u5bff\u53f8"},"content":{"rendered":"

\"098\"<\/a><\/p>\n

Beet Shungiku Sushi Roll<\/strong><\/p>\n

Do you like your food pretty or tasty?<\/p>\n

<\/p>\n

Well, how about both.<\/p>\n

I love vegetable sushi and this one became one of my favorites.<\/p>\n

The sweet beet and the slight bitterness from the Shungiku leaves go so well together in this sushi roll.<\/p>\n

The bright red color of the beet is absolutely lovely, too!<\/p>\n

\n

Beet Shungiku Sushi Rolls<\/strong><\/p>\n

1 cup cooked rice
\n1\/2 tablespoon sugar
\n1\/2 tablespoon while vinegar
\nsalt
\n1 sheet Nori (Japanese roasted seaweed)
\npickled beet (I used the one from Costco (photo: below), cut into sticks
\n1 cup Shungiku
\nsoy sauce<\/p>\n

1. Combine sugar and vinegar. Mix well. Add rice and salt, and combine well.
\n2. On a sushi mat place a Nori sheet. Put the rice on the Nori sheet and flat it all over the Nori sheet without mashing the rice.
\n3. Place beet and shungiku and roll.
\n4. Serve with soy sauce.<\/p>\n<\/div>\n

\"109\"<\/a><\/p>\n

\u30d3\u30fc\u30c4\u6625\u83ca\u5bff\u53f8<\/strong><\/p>\n

\u30d3\u30fc\u30c4\u306e\u6fc3\u3044\u7d2b\u8272\u304c\u5b9d\u77f3\u307f\u305f\u3044\u3067\u7dba\u9e97\u306a\u306e\u306f\u3082\u3068\u3088\u308a\u3001\u30b3\u30ec\u304c\u672c\u5f53\u306b\u7f8e\u5473\u3057\u3044\u3002<\/p>\n

\u3061\u3087\u3063\u3068\u82e6\u5473\u306e\u3042\u308b\u6625\u83ca\u3068\u306e\u7d44\u307f\u5408\u308f\u305b\u3082\u3070\u3063\u3061\u308a\u3002<\/p>\n

\u30d3\u30fc\u30c4\u306f\u30b3\u30b9\u30c8\u30b3\u3067\u898b\u3064\u3051\u305f\u65e2\u306b\u30d4\u30af\u30eb\u30b9\u306e\u306a\u3063\u305f\u3082\u306e\uff08\u4e0a\u5199\u771f\uff09\u3092\u4f7f\u3063\u305f\u306e\u3067\u697d\u30c1\u30f3\u697d\u30c1\u30f3\u3002<\/p>\n

\"107\"<\/a><\/p>\n

\u611f\u8b1d\u796d\u306e\u6b21\u306e\u65e5\u306f\u30d6\u30e9\u30c3\u30af\u30d5\u30e9\u30a4\u30c7\u30fc\u3068\u8a00\u3063\u3066\u3069\u306e\u304a\u5e97\u3082\u5927\u30bb\u30fc\u30eb\u3067\u30b7\u30e7\u30c3\u30d4\u30f3\u30b0\u65e5\u3068\u3057\u3066\u6709\u540d\u3067\u3059\u304c\u3001\u6211\u304c\u5bb6\u306f\u7121\u8996\uff08\u7b11\uff09\u3002<\/p>\n

\u3068\u306b\u304b\u304f\u4eba\u6df7\u307f\u3001\u4e26\u3076\u306e\u304c\u5927\u5acc\u3044\u306a\u4e8c\u4eba\u306a\u306e\u3067\u3001\u6df7\u307e\u306a\u3044\u3088\u3046\u306a\u30b9\u30fc\u30d1\u30fc\u3067\u306e\u98df\u6750\u30b7\u30e7\u30c3\u30d4\u30f3\u30b0\u306e\u307f\u6e08\u307e\u305b\u307e\u3057\u305f\u3002<\/p>\n

\u306a\u306e\u3067\u3059\u304c\u3001\u611f\u8b1d\u796d\u306e\u524d\u591c\u306b\u3061\u3087\u3063\u3068\u3057\u305f\u7528\u4e8b\u304c\u3042\u3063\u3066\u30b7\u30e7\u30c3\u30d4\u30f3\u30b0\u30e2\u30fc\u30eb\u306b\u884c\u3063\u305f\u306e\u3067\u3059\u304c\u3001\u524d\u591c\u306f\u304a\u5e97\u3069\u3053\u3082\u3059\u3063\u304d\u3059\u304d\uff01<\/p>\n

\u305d\u306e\u6642\u306b\u521d\u3081\u3066\u306e\u305e\u3044\u305f\u304a\u5e97<\/a>\u3067\u3001\u3053\u306e\u30b9\u30ab\u30fc\u30d5\u3092\u8cfc\u5165\u3002<\/p>\n

\u30de\u30b9\u30bf\u30fc\u30c9\u8272\u3063\u3066\u79c1\u306e\u808c\u306e\u8272\u306b\u3042\u3046\u307f\u305f\u3044\u3067\u304a\u6c17\u306b\u5165\u308a\u3067\u3059\u3002<\/p>\n

\u305d\u308c\u306b\u3057\u3066\u3082\u5dfb\u304d\u65b9\u304c\u3061\u3068\u96d1\u3067\u3057\u305f\u306d\uff5e\uff08\u82e6\u7b11\uff09\u3002<\/p>\n

\"073\"<\/a><\/p>\n

\u30a4\u30f3\u30b9\u30bf\u30b0\u30e9\u30e0\u3082\u3084\u3063\u3066\u307e\u3059<\/a>\u3002\u3088\u304b\u3063\u305f\u3089\u30c1\u30a7\u30c3\u30af\u3057\u3066\u307f\u3066\u304f\u3060\u3055\u3044\u306d\u3002<\/strong><\/p>\n

\u2193\u30dc\u30bf\u30f3\u62bc\u3057\u3066\u3044\u305f\u3060\u3051\u308b\u3068\u30e9\u30f3\u30ad\u30f3\u30b0\u304c\u4e0a\u304c\u3063\u3066\u52b1\u307f\u306b\u306a\u308a\u307e\u3059\u3002Thank you!!<\/p>\n

\"\"<\/a>\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Beet Shungiku Sushi Roll Do you like your food pretty or tasty?<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19,11,25,23,28,29],"tags":[],"class_list":["post-37815","post","type-post","status-publish","format-standard","hentry","category-leaf-vegetabes","category-starches","category-root-vegetable","category-seaweed","category-vegan","category-vegetarian"],"_links":{"self":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/37815","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=37815"}],"version-history":[{"count":15,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/37815\/revisions"}],"predecessor-version":[{"id":37865,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/37815\/revisions\/37865"}],"wp:attachment":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=37815"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=37815"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=37815"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}