![\"411\"](\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2014\/12\/411.jpg\")
<\/a><\/p>\nSesame Ramen with Yam Noodle\u3000<\/strong><\/p>\n Do you know yam noodle?<\/p>\n <\/p>\n Noodle made from certain type of yam?<\/p>\n Well, a few months ago I found this on a menu at a local restaurant that specializes in Asian influenced dishes.<\/p>\n I was skeptical but decided to order their fried yam noodle. <\/p>\n When our waiter brought my food, I was like “I know this!!”<\/p>\n I grew up eating this in Japan but we have a different name (ito-konnyaku, or shirataki), and I initially couldn’t put the two together.<\/p>\n Well, about a week ago I found out that the restaurant had discontinued their fried yam noodle dish because it was not very popular.<\/p>\n Since I have been craving for yam noodle for a few weeks I decided to get some at the local Asian grocery store myself.<\/p>\n I thought about making fried noodle, but I decided to make “ramen” or noodle soup as I wanted something warm after jogging in the chilly morning.<\/p>\n This is essentially a vegan dish, but it’s so flavorful and yummy!<\/p>\n You can make this with other type of noodle too, but I think yam noodle is perfect as its lightness goes so well with this thick soup! <\/p>\n If you can find yam noodle, give it a try. I personally love it because of its texture, lightness, as well as its taste.<\/p>\n sesame soup 1. Make soup. Sautee garlic, ginger in oil. Add onion and continue to cook. Add water. Boil and then turn down to low heat. Continue to cook for about 10 minutes. Using hand blender roughly puree. Add the remaining ingredients. Mix well. \u7cf8\u3053\u3093\u306b\u3083\u304f\u80e1\u9ebb\u30e9\u30fc\u30e1\u30f3\u98a8<\/strong><\/p>\n \u3053\u3053\u6700\u8fd1\u3069\u3046\u3057\u3066\u3082\u98df\u3079\u305f\u304b\u3063\u305f\u306e\u304c\u7cf8\u3053\u3093\u306b\u3083\u304f\u3002<\/p>\n \u65e5\u672c\u306b\u3044\u305f\u6642\u306f\u7cf8\u3053\u3093\u306b\u3083\u304f\u306a\u3093\u3066\u610f\u8b58\u3057\u305f\u3053\u3068\u3082\u306a\u304b\u3063\u305f\u306e\u306b\u3001\u5909\u306a\u3082\u306e\u3067\u3059\u3002<\/p>\n \u8fd1\u304f\u306e\u30a2\u30b8\u30a2\u30f3\u30d5\u30e5\u2015\u30b8\u30e7\u30f3\u30ec\u30b9\u30c8\u30e9\u30f3\u3067\u3001\u7cf8\u3053\u3093\u306b\u3083\u304f\u3092\u7092\u3081\u305f\u3082\u306e\u3092\u4e00\u5ea6\u898b\u3064\u3051\u3066\u5927\u559c\u3073\u3092\u3057\u305f\u306e\u3067\u3059\u304c\u3001\u5148\u65e5\u540c\u3058\u3082\u306e\u3092\u983c\u3082\u3046\u3068\u601d\u3063\u305f\u3089\u3001\u3082\u3046\u305d\u308c\u306f\u4eba\u6c17\u304c\u306a\u304f\u3063\u3066\u30e1\u30cb\u30e5\u30fc\u304b\u3089\u5916\u3057\u307e\u3057\u305f\u3001\u3068\u8a00\u308f\u308c\u3066\u30b7\u30e7\u30c3\u30af\u3002<\/p>\n \u3068\u3044\u3046\u3053\u3068\u3067\u3001\u65e5\u672c\u98df\u6599\u54c1\u5e97\u306b\u8cb7\u3044\u306b\u3044\u3063\u3066\u304d\u307e\u3057\u305f\u3088\uff5e\u3002<\/p>\n \u767d\u3044\u306e\u3068\u9ed2\u3044\u306e\u3068\u4e00\u888b\u305a\u3064\u5927\u304d\u76ee\u306e\u888b\u3092\u30b2\u30c3\u30c8\u3002<\/p>\n \u4eca\u65e5\u306e\u30e9\u30f3\u30c1\u306b\u767d\u3044\u3057\u3089\u305f\u304d\u3092\u4f7f\u3063\u3066\u3001\u80e1\u9ebb\u30e9\u30fc\u30e1\u30f3\u98a8\u306a\u3082\u306e\u3092\u4f5c\u3063\u3066\u307f\u307e\u3057\u305f\u3002<\/p>\n \u3069\u308d\u3063\u3068\u3057\u305f\u30b9\u30fc\u30d7\u306f\u3001\u306b\u3093\u306b\u304f\u3001\u751f\u59dc\u3001\u7389\u306d\u304e\u3092\u30d4\u30e5\u30ec\u30fc\u3057\u305f\u3082\u306e\u3084\u3089\u80e1\u9ebb\u30da\u30fc\u30b9\u30c8\u306a\u3093\u304b\u3067\u51fa\u6765\u3066\u307e\u3059\u3002<\/p>\n \u3057\u3089\u305f\u304d\u306b\u3057\u3063\u304b\u308a\u30b9\u30fc\u30d7\u304c\u7d61\u3093\u3067\u3059\u3063\u3054\u304f\u7f8e\u5473\u3057\u304b\u3063\u305f\u3002<\/p>\n \u3057\u3089\u305f\u304d\u306f\u30d8\u30eb\u30b7\u30fc\u98df\u6750\u3068\u8a00\u308f\u308c\u308b\u3053\u3068\u304c\u591a\u3044\u3051\u308c\u3069\u3001\u305d\u3093\u306a\u3053\u3068\u3088\u308a\u3001\u79c1\u306f\u3042\u306e\u98df\u611f\u304c\u597d\u304d\u3002<\/p>\n \u6b8b\u308a\u306f\u3069\u3046\u3084\u3063\u3066\u98df\u3079\u3088\u3046\u304b\u3053\u308c\u307e\u305f\u697d\u3057\u307f\uff5e\u3002<\/p>\n \u2193\u30dc\u30bf\u30f3\u62bc\u3057\u3066\u3044\u305f\u3060\u3051\u308b\u3068\u30e9\u30f3\u30ad\u30f3\u30b0\u304c\u4e0a\u304c\u3063\u3066\u52b1\u307f\u306b\u306a\u308a\u307e\u3059\u3002Thank you!!<\/p>\n Sesame Ramen with Yam Noodle\u3000 Do you know yam noodle?<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,12,28,29],"tags":[],"class_list":["post-34511","post","type-post","status-publish","format-standard","hentry","category-starches","category-soup","category-vegan","category-vegetarian"],"_links":{"self":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/34511","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=34511"}],"version-history":[{"count":17,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/34511\/revisions"}],"predecessor-version":[{"id":34560,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/34511\/revisions\/34560"}],"wp:attachment":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=34511"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=34511"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=34511"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n– canola oi
\n– 2 cloves garlic, chopped
\n– 1 inch ginger, chopped
\n– 1\/2 large onion or 1 small onion, chopped
\n– 1 cup water
\n– 1~2 tablespoons tahini
\n– 1~2 tablespoons soy sauce
\n– 1~2 tablespoons sugar
\n– salt and pepper
\n– crushed red pepper
\n100g yam noodle (or shirataki, or ito-konnyaku), cooked in boiling water for 5 minutes
\nsesame oil for drizzling
\nwhite vinegar or fresh lime juice for drizzling
\ngreen onion
\nroasted sesame seeds
\nradish sprouts (or kaiware-daikon) for serving<\/p>\n
\n2. Pour soup into a bowl. Add cooked yam noodle. Drizzle sesame oil and white vinegar (or\/and lime juice). Serve with green onion, sesame seeds, and radish sprouts. <\/p><\/div>\n<\/a><\/p>\n<\/a><\/p>\n<\/a> <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"