{"id":34485,"date":"2014-12-27T19:56:05","date_gmt":"2014-12-28T00:56:05","guid":{"rendered":"http:\/\/www.culinarytribune.com\/?p=34485"},"modified":"2014-12-28T10:33:29","modified_gmt":"2014-12-28T15:33:29","slug":"apple-coleslaw%e6%9e%97%e6%aa%8e%e5%85%a5%e3%82%8a%e3%82%b3%e3%83%bc%e3%83%ab%e3%82%b9%e3%83%ad%e3%83%bc","status":"publish","type":"post","link":"https:\/\/www.culinarytribune.com\/?p=34485&lang=en","title":{"rendered":"Apple Coleslaw<br>\u6797\u6a8e\u5165\u308a\u30b3\u30fc\u30eb\u30b9\u30ed\u30fc"},"content":{"rendered":"<p><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2014\/12\/503.jpg\" rel=\"lightbox[34485]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-34486 aligncenter\" alt=\"503\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2014\/12\/503.jpg\" width=\"506\" height=\"717\" \/><\/a><\/p>\n<p><strong>Apple Coleslaw<\/strong><\/p>\n<p>I&#8217;ve been really enjoying this long holiday weekend.<\/p>\n<p><!--more--><\/p>\n<p>One thing I&#8217;m really proud of myself this week is that I&#8217;m at the Y every morning!<\/p>\n<p>When I work out in the morning, it not only makes me feel good but also makes me want to eat well throughout the day.<\/p>\n<p>So this is what I made for lunch: Apple Coleslaw.<\/p>\n<p>Well, the main ingredient is cabbage, but I added an apple, radishes, and celery. These all give great flavors and textures.<\/p>\n<p>And no mayo in this coleslaw or any coleslaw I now make.<\/p>\n<p>Since I learned that Terry does not care for mayo based salad, I&#8217;ve come up with an idea of using mustard to make creamy dressing for my coleslaw.<\/p>\n<p>I used to be a big mayo fan, and I can&#8217;t believe I say this but I do not miss mayo in this coleslaw!<\/p>\n<div id=\"recipe\">\n<p><strong>Apple Coleslaw<\/strong><\/p>\n<p>3 cups thinly chopped cabbage<br \/>\n3 radishes, chopped<br \/>\n1 stalk celery, thinly sliced<br \/>\n1 apple, thinly sliced<br \/>\ncreamy mustard dressing<br \/>\n&#8211; 1\/4~1\/3 cup tablespoon Dijon mustard<br \/>\n&#8211; 1\/2 cup white vinegar<br \/>\n&#8211; 1\/2 cup canola oil<br \/>\n&#8211; 1\/4~1\/3 cup sugar<br \/>\n&#8211; salt and pepper<\/p>\n<p>1.Combine all the ingredients well.<\/p>\n<\/div>\n<p><strong>\u6797\u6a8e\u5165\u308a\u30b3\u30fc\u30eb\u30b9\u30ed\u30fc<\/strong><\/p>\n<p>\uff14\uff0e\uff15\u65e5\u9023\u4f11\u3082\u3042\u3068\u6b8b\u308a\u4e00\u65e5\u3068\u306a\u3063\u3066\u3057\u307e\u3044\u307e\u3057\u305f~\u3002<\/p>\n<p>\u3053\u306e\u9023\u4f11\u3001\u9811\u5f35\u3063\u3066\u3044\u308b\u306e\u306f\u3001\u30b8\u30e0\u306b\u901a\u3063\u3066\u3044\u308b\u3053\u3068\u3002<\/p>\n<p>\u6bce\u65e5\u671d\u8d77\u304d\u305f\u3089\u3001\u3059\u3050\u306b\u30b8\u30e0\u7528\u306e\u670d\u306b\u7740\u66ff\u3048\u308b\u306e\u304c\u30dd\u30a4\u30f3\u30c8\u3002<\/p>\n<p>\u3053\u3046\u3059\u308b\u3068\u3001\u884c\u304f\u3057\u304b\u306a\u3044\u3082\u3093\u306d\uff08\u82e6\u7b11\uff09\u3002<\/p>\n<p>\u6628\u6669\u306a\u3093\u304b\u3001\u5bdd\u308b\u524d\u306b\u30d1\u30b8\u30e3\u30de\u306e\u4ee3\u308f\u308a\u306b\u30b8\u30e0\u7528\u306e\u670d\u7740\u3061\u3083\u304a\u3046\u304b\u3068\u601d\u3063\u305f\u308a\u3057\u305f\u3051\u3069\u3001\u80f8\u306e\u3068\u3053\u308d\u304c\u3061\u3087\u3063\u3068\u304d\u3064\u3044\u304b\u306a\uff08\u82e6\u7b11\uff09\u3001\u3044\u3046\u3053\u3068\u3067\u3042\u304d\u3089\u3081\u307e\u3057\u305f\u3002<\/p>\n<p>\u6839\u3063\u304b\u3089\u9762\u5012\u304f\u3055\u304c\u308a\u306a\u3093\u3067\u3059\u3002<\/p>\n<p>\u3067\u3001\u671d\u30b8\u30e0\u3067\u6c57\u3092\u6d41\u3059\u3068\u3001\u4e00\u65e5\u30d5\u30ec\u30c3\u30b7\u30e5\u306a\u3082\u306e\u304c\u98df\u3079\u305f\u3044\u3001\u3068\u601d\u3046\u3093\u3067\u3059\u3088\u306d\u3002<\/p>\n<p>\u826f\u3044\u3053\u3068\u3067\u3059\u3002<\/p>\n<p>\u3067\u3001\u4eca\u65e5\u3082\u30e9\u30f3\u30c1\u306f\u30b5\u30e9\u30c0\u3092\u4f5c\u308a\u307e\u3057\u305f\u3002<\/p>\n<p>\u5927\u597d\u304d\u306a\u30b3\u30fc\u30eb\u30b9\u30ed\u30fc\u306b\u3001\u4eca\u65e5\u306f\u30ea\u30f3\u30b4\u3092\u305f\u3063\u3077\u308a\u5165\u308c\u3066\u3002<\/p>\n<p>\u3042\u3068\u3001\u30bb\u30ed\u30ea\u3068\u30e9\u30c7\u30a4\u30c3\u30b7\u30e5\u3082\u5165\u3063\u3066\u3001\u304d\u308c\u3044\u306a\u8272\u306b\u51fa\u6765\u4e0a\u304c\u308a\u307e\u3057\u305f\u3088\u3002<\/p>\n<p>\u30b3\u30fc\u30eb\u30b9\u30ed\u30fc\u3068\u8a00\u3063\u3066\u3082\u3046\u3061\u306e\u306f\u30de\u30e8\u30cd\u30fc\u30ba\u3092\u5165\u308c\u307e\u305b\u3093\u3002<\/p>\n<p>\u30c6\u30ea\u30fc\u3001\u30de\u30e8\u30cd\u30fc\u30ba\u5165\u308a\u30b5\u30e9\u30c0\u304c\u5acc\u3044\u3060\u3057\u3001\u79c1\u3082\u30b3\u30fc\u30eb\u30b9\u30ed\u30fc\u3001\u30de\u30e8\u30ca\u30b7\u3067\u7f8e\u5473\u3057\u304f\u3067\u304d\u308b\u30ef\u30b6\u3092\u767a\u898b\u3057\u305f\u306e\u3067\uff08\u7b11\uff09\u3002<\/p>\n<p>\u3068\u3044\u3046\u306e\u306f\u3001\u30de\u30b9\u30bf\u30fc\u30c9\u3067\u4f5c\u308b\u30af\u30ea\u30fc\u30df\u30fc\u306a\u30c9\u30ec\u30c3\u30b7\u30f3\u30b0\u3067\u3042\u3048\u308b\u3053\u3068\u3002<\/p>\n<p>\u30de\u30e8\u30cd\u30fc\u30ba\u306a\u3093\u3066\u5165\u3063\u3066\u306a\u304f\u3066\u3082\u3068\u3063\u3066\u3082\u7f8e\u5473\u3057\u304f\u51fa\u6765\u4e0a\u304c\u308a\u307e\u3059\u3002<\/p>\n<p>\u5148\u65e5\u30db\u30ef\u30a4\u30c8\u30af\u30ea\u30b9\u30de\u30b9\u304c\u826f\u304b\u3063\u305f\u3001\u306a\u3093\u3066\u66f8\u3044\u305f\u3089\u3001\u6628\u591c\u96ea\u964d\u308a\u307e\u3057\u305f\u3002\u3002\u3002<\/p>\n<p>\u4eca\u65e5\u3053\u305d\u306f\u51fa\u304b\u3051\u3088\u3046\u3068\u601d\u3063\u3066\u3044\u305f\u306e\u3067\u3001\u3053\u308c\u306f\u3061\u3087\u3063\u3068\u306a\uff5e\u3001\u3068\u601d\u3063\u3066\u307e\u3057\u305f\u304c\u3001\u5348\u5f8c\u306b\u306f\u592a\u967d\u3082\u51fa\u3066\u9053\u8def\u3082\u5927\u4f53\u304d\u308c\u3044\u306b\u9664\u96ea\u3055\u308c\u3066\u3044\u305f\u306e\u3067\u3001\u51fa\u304b\u3051\u308b\u3053\u3068\u304c\u51fa\u6765\u307e\u3057\u305f\u3002<\/p>\n<p><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2014\/12\/502.jpg\" rel=\"lightbox[34485]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-34487 aligncenter\" alt=\"502\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2014\/12\/502.jpg\" width=\"506\" height=\"717\" \/><\/a><\/p>\n<p>\u2193\u30dc\u30bf\u30f3\u62bc\u3057\u3066\u3044\u305f\u3060\u3051\u308b\u3068\u30e9\u30f3\u30ad\u30f3\u30b0\u304c\u4e0a\u304c\u3063\u3066\u52b1\u307f\u306b\u306a\u308a\u307e\u3059\u3002Thank you!!<\/p>\n<p><a href=\"http:\/\/lifestyle.blogmura.com\/politelife\/\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" alt=\"\u306b\u307b\u3093\u30d6\u30ed\u30b0\u6751 \u30e9\u30a4\u30d5\u30b9\u30bf\u30a4\u30eb\u30d6\u30ed\u30b0 \u4e01\u5be7\u306a\u66ae\u3089\u3057\u3078\" src=\"http:\/\/lifestyle.blogmura.com\/politelife\/img\/politelife88_31.gif\" width=\"88\" height=\"31\" border=\"0\" \/><\/a> <a href=\"https:\/\/www.recipe-blog.jp\/ranki.cgi?id=15183\" target=\"_blank\"><img decoding=\"async\" alt=\"\" src=\"https:\/\/www.recipe-blog.jp\/images\/about_ranking\/recipe_blog_1.gif\" border=\"0\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Apple Coleslaw I&#8217;ve been really enjoying this long holiday weekend.<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[28,29],"tags":[],"class_list":["post-34485","post","type-post","status-publish","format-standard","hentry","category-vegan","category-vegetarian"],"_links":{"self":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/34485","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=34485"}],"version-history":[{"count":7,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/34485\/revisions"}],"predecessor-version":[{"id":34510,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/34485\/revisions\/34510"}],"wp:attachment":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=34485"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=34485"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=34485"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}