![\"\"](\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2013\/03\/34.jpg\" "\\"34\\"")
<\/a><\/p>\nFlax Bread with Nuts and Seeds<\/strong><\/p>\n This is one of my favorite breads. This<\/a> is the base recipe. We recently bought hot cereal mix<\/a> at Costco and we’ve been really enjoying it. So this time I decided to add this to the bread. I love the flavors and the texture of the various seeds and nuts in the bread. I also put lots of whole walnuts in this bread. I take a few slices to work. It’s perfect for for lunch or snack.<\/p>\n Click here<\/a> for recipe information.<\/p>\n \u305f\u3063\u3077\u308a\u30ca\u30c3\u30c4\u3068\u30b7\u30fc\u30c9\u5165\u308a\u30aa\u30fc\u30c8\u30df\u30fc\u30eb\u30d6\u30ec\u30c3\u30c9<\/strong><\/p>\n \u3082\u3046\u4f55\u5ea6\u3082\u4f5c\u3063\u3066\u3044\u308b\u30ea\u30d4\u30fc\u30c8\u30ec\u30b7\u30d4\u306e\u3053\u306e\u30d1\u30f3\u3002<\/p>\n \u30a4\u30fc\u30b9\u30c8\u304c\u5165\u3089\u306a\u3044\u306e\u3067\u3001\u3075\u308f\u3063\u3068\u3057\u305f\u30d1\u30f3\u3067\u306f\u306a\u304f\u3001\u3069\u3063\u3057\u308a\u3068\u91cd\u3044\u30d1\u30f3\u3067\u3059\u3002<\/p>\n \u305f\u307e\u305f\u307e\u6700\u8fd1\u30b3\u30b9\u30c8\u30b3\u3067\u8cb7\u3063\u305f\u30db\u30c3\u30c8\u30b7\u30ea\u30a2\u30eb\u30df\u30c3\u30af\u30b9\u306f\u30aa\u30fc\u30c8\u30df\u30fc\u30eb\u306e\u307b\u304b\u306b\u3082\u30d1\u30f3\u30d7\u30ad\u30f3\u7a2e\u3001\u30ab\u30b7\u30e5\u30fc\u30ca\u30c3\u30c4\u3001\u30b5\u30f3\u30d5\u30e9\u30ef\u30fc\u7a2e\u306a\u3069\u304c\u30df\u30c3\u30af\u30b9\u3055\u308c\u305f\u3082\u306e\u3060\u3063\u305f\u306e\u3067\u3001\u4eca\u56de\u306f\u3053\u308c\u3092\u5165\u308c\u3066\u307f\u307e\u3057\u305f\u3002\u3061\u3087\u3063\u3074\u308a\u30b3\u30b3\u30a2\u3084\u3089\u30b7\u30ca\u30e2\u30f3\u3084\u3089\u3082\u5165\u3063\u3066\u3044\u305f\u306e\u3067\u3001\u305d\u3093\u306a\u5473\u3082\u307b\u3093\u306e\u308a\u3057\u305f\u304b\u306a\uff1f<\/p>\n \u305d\u3057\u3066\u3001\u4eca\u56de\u306f\u80e1\u6843\u3082\u305f\u3063\u3077\u308a\uff01<\/p>\n \u7d30\u304b\u304f\u523b\u307e\u305a\u3001\u5927\u304d\u3044\u307e\u307e\u3069\u3069\u3063\u3068\u6295\u5165\uff5e\u3002<\/p>\n \u8584\u304f\u30b9\u30e9\u30a4\u30b9\u3057\u3066\u3001\u30e9\u30f3\u30c1\u3001\u30b9\u30ca\u30c3\u30af\u7528\u306b\u3001\u4ed5\u4e8b\u5834\u306b\u3082\u3082\u3063\u3066\u3044\u3063\u3066\u307e\u3059\u3002<\/p>\n \u3082\u3046\u4e00\u3064\u306e\u30d6\u30ed\u30b0\u306f\u30b3\u30c1\u30e9<\/a>\u3002<\/p>\n Flax Bread with Nuts and Seeds This is one of my favorite breads. This is the base recipe. We recently bought hot cereal mix at Costco and we’ve been really enjoying it. So this time I decided to add this to the bread. I love the flavors and the texture of the various seeds and […]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[],"class_list":["post-28835","post","type-post","status-publish","format-standard","hentry","category-bread"],"_links":{"self":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/28835","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=28835"}],"version-history":[{"count":18,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/28835\/revisions"}],"predecessor-version":[{"id":28856,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/28835\/revisions\/28856"}],"wp:attachment":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=28835"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=28835"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=28835"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<\/a><\/p>\n<\/a><\/p>\n<\/p>\n<\/a> <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"