{"id":27551,"date":"2012-12-24T16:41:32","date_gmt":"2012-12-24T21:41:32","guid":{"rendered":"http:\/\/www.culinarytribune.com\/?p=27551"},"modified":"2012-12-24T16:52:45","modified_gmt":"2012-12-24T21:52:45","slug":"merry-christmas-strawberry-cake%e3%83%a1%e3%83%aa%e3%83%bc%e3%82%af%e3%83%aa%e3%82%b9%e3%83%9e%e3%82%b9%ef%bc%81%e8%8b%ba%e3%82%af%e3%83%aa%e3%82%b9%e3%83%9e%e3%82%b9%e3%82%b1%e3%83%bc%e3%82%ad","status":"publish","type":"post","link":"https:\/\/www.culinarytribune.com\/?p=27551&lang=en","title":{"rendered":"Merry Christmas! Strawberry Cake<br>\u30e1\u30ea\u30fc\u30af\u30ea\u30b9\u30de\u30b9\uff01\u82fa\u30af\u30ea\u30b9\u30de\u30b9\u30b1\u30fc\u30ad"},"content":{"rendered":"<p><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/50.jpg\" rel=\"lightbox[27551]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-27552 aligncenter\" title=\"50\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/50.jpg\" alt=\"\" width=\"415\" height=\"581\" srcset=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/50.jpg 415w, https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/50-321x450.jpg 321w\" sizes=\"auto, (max-width: 415px) 100vw, 415px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/49.jpg\" rel=\"lightbox[27551]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-27553 aligncenter\" title=\"49\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/49.jpg\" alt=\"\" width=\"414\" height=\"581\" srcset=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/49.jpg 414w, https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/49-320x450.jpg 320w\" sizes=\"auto, (max-width: 414px) 100vw, 414px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/44.jpg\" rel=\"lightbox[27551]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-27554 aligncenter\" title=\"44\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/44.jpg\" alt=\"\" width=\"416\" height=\"581\" srcset=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/44.jpg 416w, https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/44-322x450.jpg 322w\" sizes=\"auto, (max-width: 416px) 100vw, 416px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/55.jpg\" rel=\"lightbox[27551]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-27555 aligncenter\" title=\"55\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/55.jpg\" alt=\"\" width=\"415\" height=\"581\" srcset=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/55.jpg 415w, https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2012\/12\/55-321x450.jpg 321w\" sizes=\"auto, (max-width: 415px) 100vw, 415px\" \/><\/a><\/p>\n<p style=\"text-align: center;\">Click <a href=\"https:\/\/www.culinarytribune.com\/?page_id=13840\">here<\/a> for recipe information.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter\" style=\"padding: 0px;\" src=\"http:\/\/www.studiorfood.com\/wp-includes\/images\/studiorbanner.bmp\" alt=\"\" border=\"0\" \/><\/p>\n<p><a href=\"https:\/\/food.blogmura.com\/futarigurashi\/\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/food.blogmura.com\/futarigurashi\/img\/futarigurashi88_31.gif\" alt=\"\u306b\u307b\u3093\u30d6\u30ed\u30b0\u6751 \u6599\u7406\u30d6\u30ed\u30b0 \u4e8c\u4eba\u66ae\u3089\u3057\u6599\u7406\u3078\" width=\"88\" height=\"31\" border=\"0\" \/><\/a> <a href=\"https:\/\/www.recipe-blog.jp\/ranki.cgi?id=15183\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/www.recipe-blog.jp\/images\/about_ranking\/recipe_blog_1.gif\" alt=\"\" border=\"0\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Click here for recipe information.<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-27551","post","type-post","status-publish","format-standard","hentry","category-dessert"],"_links":{"self":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/27551","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=27551"}],"version-history":[{"count":17,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/27551\/revisions"}],"predecessor-version":[{"id":27830,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/27551\/revisions\/27830"}],"wp:attachment":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=27551"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=27551"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=27551"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}