{"id":27055,"date":"2012-10-30T18:27:23","date_gmt":"2012-10-30T22:27:23","guid":{"rendered":"http:\/\/www.culinarytribune.com\/?p=27055"},"modified":"2012-10-30T18:27:23","modified_gmt":"2012-10-30T22:27:23","slug":"wild-rice-mushroom-chili%e3%83%af%e3%82%a4%e3%83%ab%e3%83%89%e3%83%a9%e3%82%a4%e3%82%b9%e3%81%a8%e3%81%8d%e3%81%ae%e3%81%93%e3%81%ae%e3%83%81%e3%83%aa%e3%82%b3%e3%83%b3%e3%82%ab%e3%83%bc%e3%83%b3","status":"publish","type":"post","link":"https:\/\/www.culinarytribune.com\/?p=27055&lang=en","title":{"rendered":"Wild Rice Mushroom Chili
\u30ef\u30a4\u30eb\u30c9\u30e9\u30a4\u30b9\u3068\u304d\u306e\u3053\u306e\u30c1\u30ea\u30b3\u30f3\u30ab\u30fc\u30f3"},"content":{"rendered":"

\"\"<\/a><\/p>\n

Wild Rice Mushroom Chili<\/strong>
\nOctober 27, 2012<\/em><\/p>\n

Here is tasty and satisfying chili and it’s even vegan! Not that I miss any meat in this chili, but the wild rice gives a unique texture that almost mimics the texture of the ground meat. I made this in a big pot but it disappeared quickly. I will definitely make this chili again!<\/p>\n

Wild rice mushroom chili: canola oil, garlic, onion, celery, red peppers, mushrooms, canned tomatoes, black beans, water, vegetable base, chili powder, bay leaves, cumin, dried oregano, cooked wild rice, BBQ sauce, worcestershire sauce, hot sauce, sugar, salt, pepper, crushed red pepper, green onion, cilantro<\/p>\n

Click here<\/a> for recipe information.<\/p>\n

\u30ef\u30a4\u30eb\u30c9\u30e9\u30a4\u30b9\u3068\u304d\u306e\u3053\u306e\u30c1\u30ea\u30b3\u30f3\u30ab\u30fc\u30f3<\/strong>
\n\uff12\uff10\uff11\uff12\u5e74\uff11\uff10\u6708\uff12\uff17\u65e5<\/em><\/p>\n

\u3053\u3061\u3089\u3067\u306f\u30c1\u30ea\u3001\u65e5\u672c\u3060\u3068\u30c1\u30ea\u30b3\u30f3\u30ab\u30fc\u30f3\u3068\u547c\u3070\u308c\u308b\u3088\u3046\u3067\u3059\u306d\u3002<\/p>\n

\u672c\u7269\u306e\u30c1\u30ea\u3001\u307e\u305f\u306f\u3001\u30c1\u30ea\u30b3\u30f3\u30ab\u30fc\u30f3\u306f\u3001\u725b\u3072\u304d\u8089\u3001\u30c8\u30de\u30c8\u3001\u8c46\u304c\u4e3b\u5f79\u306e\u30b7\u30c1\u30e5\u30fc\u3002<\/p>\n

\u30c1\u30ea\u30d1\u30a6\u30c0\u30fc\u304c\u5165\u3063\u3066\u3001\u3074\u308a\u3063\u3068\u8f9b\u3081\u306a\u4ed5\u4e0a\u304c\u308a\u3067\u3059\u3002<\/p>\n

\u4eca\u56de\u306f\u30f4\u30a3\u30fc\u30ac\u30f3\u306a\u30c1\u30ea\u3092\u4f5c\u3063\u3066\u307f\u307e\u3057\u305f\uff5e\u3002<\/p>\n

\u306a\u306e\u3067\u3001\u8089\u306a\u3057\uff01<\/p>\n

\u305d\u306e\u4ee3\u308f\u308a\u306b\u3001\u305f\u3063\u3077\u308a\u306e\u30de\u30c3\u30b7\u30e5\u30eb\u30fc\u30e0\u3068\u30ef\u30a4\u30eb\u30c9\u30e9\u30a4\u30b9\u304c\u5165\u3063\u3066\u307e\u3059\u3002<\/p>\n

\u30ef\u30a4\u30eb\u30c9\u30e9\u30a4\u30b9\u306f\u3001\u708a\u304f\u3068\u3001\u3077\u3061\u3077\u3061\u3063\u3068\u3057\u305f\u98df\u611f\u304c\u51fa\u3066\u3001\u306a\u3093\u3068\u306a\u304f\u3072\u304d\u8089\u3092\u601d\u308f\u305b\u308b\u3068\u3053\u308d\u3082\u3042\u308b\u304b\u306a\u3042\uff5e\uff08\u5fae\u5999\u3067\u3059\u304c\uff08\u7b11\uff09\uff09\u3002<\/p>\n

\u30ef\u30a4\u30eb\u30c9\u30e9\u30a4\u30b9\u3001\u30de\u30c3\u30b7\u30e5\u30eb\u30fc\u30e0\u3001\u30c8\u30de\u30c8\u3001\u30d6\u30e9\u30c3\u30af\u30d3\u30fc\u30f3\u3001\u306e\u307b\u304b\u306b\u3082\u3001\u7389\u306d\u304e\u3001\u30bb\u30ed\u30ea\u3001\u30d1\u30d7\u30ea\u30ab\u3001\u306b\u3093\u306b\u304f\u306a\u3069\u91ce\u83dc\u3082\u305f\u3063\u3077\u308a\u3002<\/p>\n

\u8089\u304c\u5165\u3089\u306a\u3044\u304b\u308f\u308a\u306b\u3001\u3044\u308d\u3044\u308d\u306a\u8abf\u5473\u6599\u3067\u5473\u3092\u8907\u96d1\u306b\u3059\u308b\u306e\u304c\u30b3\u30c4\u3067\uff5e\u3059\u3002<\/p>\n

\u30c6\u30ea\u30fc\u306b\u3082\u5927\u597d\u8a55\u3001\u79c1\u3082\u304b\u306a\u308a\u6c17\u306b\u5165\u308a\u307e\u3057\u305f\u3002<\/p>\n

\u5473\u3001\u30dc\u30ea\u30e5\u30fc\u30e0\u3068\u3082\u304b\u306a\u308a\u6e80\u8db3\u611f\u304c\u3042\u308b\u306e\u3067\u3001\u3053\u308c\u306a\u3089\u3001\u30f4\u30a3\u30fc\u30ac\u30f3\u3084\u30d9\u30b8\u30bf\u30ea\u30a2\u30f3\u3058\u3083\u306a\u3044\u4eba\u306b\u3082\u51fa\u305b\u308b\u304b\u306a\uff1f<\/p>\n

\u30ef\u30a4\u30eb\u30c9\u30e9\u30a4\u30b9\u3068\u304d\u306e\u3053\u306e\u30c1\u30ea\u30b3\u30f3\u30ab\u30fc\u30f3\uff1a\u30b5\u30e9\u30c0\u6cb9\u3001\u306b\u3093\u306b\u304f\u3001\u7389\u306d\u304e\u3001\u30bb\u30ed\u30ea\u3001\u30d1\u30d7\u30ea\u30ab\u3001\u30de\u30c3\u30b7\u30e5\u30eb\u30fc\u30e0\u3001\u30c8\u30de\u30c8\u7f36\u3001\u30d6\u30e9\u30c3\u30af\u30d3\u30fc\u30f3\uff08\u7f36\u8a70\uff09\u3001\u6c34\u3001\u30d9\u30b8\u30bf\u30d6\u30eb\u30d9\u30fc\u30b9\u3001\u30ed\u30fc\u30ea\u30a8\u3001\u30c1\u30ea\u30d1\u30a6\u30c0\u30fc\u3001\u30af\u30df\u30f3\u3001\u30c9\u30e9\u30a4\u30aa\u30ec\u30ac\u30ce\u3001\u30d0\u30fc\u30d9\u30ad\u30e5\u30fc\u30bd\u30fc\u30b9\u3001\u30a6\u30aa\u30fc\u30bb\u30b9\u30bf\u30fc\u30b7\u30e3\u30fc\u30bd\u30fc\u30b9\u3001\u30db\u30c3\u30c8\u30bd\u30fc\u30b9\u3001\u7802\u7cd6\u3001\u5869\u3001\u3053\u3057\u3087\u3046\u3001\u5c0f\u306d\u304e\u3001\u9999\u83dc<\/p>\n

\"\"<\/a><\/p>\n

\"\"<\/p>\n

\"\u306b\u307b\u3093\u30d6\u30ed\u30b0\u6751<\/a> \"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Wild Rice Mushroom Chili October 27, 2012 Here is tasty and satisfying chili and it’s even vegan! Not that I miss any meat in this chili, but the wild rice gives a unique texture that almost mimics the texture of the ground meat. I made this in a big pot but it disappeared quickly. I […]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,21,11,12],"tags":[],"class_list":["post-27055","post","type-post","status-publish","format-standard","hentry","category-beanslentils","category-mushroom","category-starches","category-soup"],"_links":{"self":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/27055","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=27055"}],"version-history":[{"count":17,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/27055\/revisions"}],"predecessor-version":[{"id":27084,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/27055\/revisions\/27084"}],"wp:attachment":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=27055"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=27055"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=27055"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}