{"id":25756,"date":"2012-08-07T20:40:21","date_gmt":"2012-08-08T00:40:21","guid":{"rendered":"http:\/\/www.culinarytribune.com\/?p=25756"},"modified":"2012-08-07T20:40:21","modified_gmt":"2012-08-08T00:40:21","slug":"no-meat-meatballs-with-shiitake-gravy%e8%82%89%e3%81%aa%e3%81%97%ef%bc%81%e3%83%9f%e3%83%bc%e3%83%88%e3%83%9c%e3%83%bc%e3%83%ab%e3%81%a8%e3%82%b0%e3%83%ac%e3%82%a4%e3%83%93%e3%83%bc","status":"publish","type":"post","link":"https:\/\/www.culinarytribune.com\/?p=25756&lang=en","title":{"rendered":"No Meat “Meatballs” with Shiitake Gravy
\u8089\u306a\u3057\uff01\u30df\u30fc\u30c8\u30dc\u30fc\u30eb\u3068\u30b0\u30ec\u30a4\u30d3\u30fc"},"content":{"rendered":"

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No Meat “Meatballs” with Mushroom Gravy<\/strong>
\nJuly 2012<\/em><\/p>\n

I hesitate to introduce this post just because of the color of the gravy… It turned purplish gray and it doesn’t look very appetizing, I know. But this tasted too good to not talk about this. So here it is.<\/p>\n

A few weeks ago Terry gave me a challenge. He told me he wanted me to make vegan meatballs. I did my best, and to my surprise (lol) they turned out amazing! My no meat meatballs are made of quinoa, onion, garlic, mushrooms, baby portobello mushrooms, walnuts, bread crumbs, ground flax seeds, tomato paste, thyme, parsley, salt, and pepper. I dusted the them with flour right before cooking. I loved their flavors and texture both. For gravy I used dried shiitake mushrooms. Add the mushrooms and soaking water to the cooked garlic and onion, and then puree the whole thing. Then I added a little soy milk and salt and pepper. The consistency of the gravy was perfect, not too thin and not too thick. The reason why the gravy is this color is that I stupidly used red onion without thinking… So if you decide to try making this gravy, DO NOT use red onion but use regular onion.<\/p>\n

Click here<\/a> for recipe information.<\/p>\n

\"\"<\/a><\/p>\n

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studio r<\/a>\u3001\u7d20\u6575\u306a\u30d5\u30fc\u30c9\u30d5\u30a9\u30c8\u6e80\u8f09\uff01<\/strong><\/p>\n

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\n\"\u306b\u307b\u3093\u30d6\u30ed\u30b0\u6751<\/a> \"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

No Meat “Meatballs” with Mushroom Gravy July 2012 I hesitate to introduce this post just because of the color of the gravy… It turned purplish gray and it doesn’t look very appetizing, I know. But this tasted too good to not talk about this. So here it is. A few weeks ago Terry gave me […]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,21],"tags":[],"class_list":["post-25756","post","type-post","status-publish","format-standard","hentry","category-beanslentils","category-mushroom"],"_links":{"self":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/25756","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=25756"}],"version-history":[{"count":5,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/25756\/revisions"}],"predecessor-version":[{"id":25833,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/25756\/revisions\/25833"}],"wp:attachment":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=25756"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=25756"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=25756"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}