{"id":20774,"date":"2011-07-05T21:04:13","date_gmt":"2011-07-06T01:04:13","guid":{"rendered":"http:\/\/www.culinarytribune.com\/?p=20774"},"modified":"2011-07-05T21:35:15","modified_gmt":"2011-07-06T01:35:15","slug":"cherry-cheese-pie-%e3%83%81%e3%82%a7%e3%83%aa%e3%83%bc%e3%83%81%e3%83%bc%e3%82%ba%e3%83%91%e3%82%a4","status":"publish","type":"post","link":"https:\/\/www.culinarytribune.com\/?p=20774&lang=en","title":{"rendered":"Cherry Cheese Pie <br>\u30c1\u30a7\u30ea\u30fc\u30c1\u30fc\u30ba\u30d1\u30a4"},"content":{"rendered":"<p><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_87163.jpg\" rel=\"lightbox[20774]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-20801 aligncenter\" title=\"IMG_8716\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_87163.jpg\" alt=\"\" width=\"409\" height=\"573\" srcset=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_87163.jpg 409w, https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_87163-321x450.jpg 321w\" sizes=\"auto, (max-width: 409px) 100vw, 409px\" \/><\/a><\/p>\n<p><strong>Cherry Cheese Pie<\/strong><br \/>\n<em>July 4, 2011<\/em><\/p>\n<p>The mixture of Neufchatel cheese, whipped heavy cream, and sugar was put inside the baked pie crust (I used a store-bought frozen crust. Super easy!), and the pie was served with lots of fresh cherries. Drizzle cherry sauce if you like. I loved the combination of the fresh fruit and the light cheese filling. I can&#8217;t wait to make this again! (Although I might have to substitute a different fruit for cherries, as I just found out that Terry is not a big cherry fan&#8230;)<\/p>\n<p>Cherry sauce: pureed cherries (fresh or frozen), sugar, lemon juice, (brandy or Grand Marnier: optional)<\/p>\n<p>Click <a href=\"https:\/\/www.culinarytribune.com\/?page_id=13840\">here<\/a> for recipe information.<\/p>\n<p><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_8722.jpg\" rel=\"lightbox[20774]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-20777 aligncenter\" title=\"IMG_8722\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_8722.jpg\" alt=\"\" width=\"382\" height=\"573\" srcset=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_8722.jpg 382w, https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_8722-300x450.jpg 300w\" sizes=\"auto, (max-width: 382px) 100vw, 382px\" \/><\/a><\/p>\n<p><strong>\u30c1\u30a7\u30ea\u30fc\u30c1\u30fc\u30ba\u30d1\u30a4<\/strong><br \/>\n<em>\uff12\uff10\uff11\uff11\u5e74\uff17\u6708\uff14\u65e5<\/em><\/p>\n<p>\u7518\uff5e\u3044\u30c1\u30a7\u30ea\u30fc\u3092\u305f\u3063\u3077\u308a\u4f7f\u3063\u305f\u30c1\u30fc\u30ba\u30d1\u30a4\u3002<\/p>\n<p>\u30bf\u30eb\u30c8\u306f\u5e02\u8ca9\u306e\u51b7\u51cd\u30bf\u30eb\u30c8\u751f\u5730\u3092\u4f7f\u3063\u305f\u306e\u3067\u3001\u8d85\u7c21\u5358\uff08\u624b\u629c\u304d\uff08\u7b11\uff09\uff09\u3002<\/p>\n<p>\u30db\u30a4\u30c3\u30d7\u3057\u305f\u751f\u30af\u30ea\u30fc\u30e0\u3001\u7802\u7cd6\u3001Neufchatel cheese\u3068\u3044\u3046\u30af\u30ea\u30fc\u30e0\u30c1\u30fc\u30ba\uff08\u30af\u30ea\u30fc\u30e0\u30c1\u30fc\u30ba\u3088\u308a\u4f4e\u30ab\u30ed\u30ea\u30fc\u3060\u305d\u3046\uff09\u306e\u3088\u3046\u306a\u30c1\u30fc\u30ba\u3092\u6df7\u305c\u305f\u3082\u306e\u3092\u713c\u3044\u305f\u30bf\u30eb\u30c8\u306b\u5165\u308c\u305f\u3089\u3001\u65b0\u9bae\u306a\u30c1\u30a7\u30ea\u30fc\u3092\u6ca2\u5c71\u306e\u3063\u3051\u3066\u51fa\u6765\u4e0a\u304c\u308a\u3002<\/p>\n<p>\u305d\u306e\u307e\u307e\u3067\u3082\u7f8e\u5473\u3057\u3044\u3051\u308c\u3069\u3001\u597d\u307f\u3067\u3001\u30c1\u30a7\u30ea\u30fc\u30bd\u30fc\u30b9\u3092\u304b\u3051\u3066\u3082\u7f8e\u5473\uff08\u4e0b\u5199\u771f\uff09\u3002<\/p>\n<p>\u30c1\u30a7\u30ea\u30fc\u30bd\u30fc\u30b9\uff1a\u3000\u30c1\u30a7\u30ea\u30fc\uff08\u751f\u3001\u307e\u305f\u306f\u3001\u51b7\u51cd\uff09\u306e\u30d4\u30e5\u30ec\u30fc\u3001\u7802\u7cd6\u3001\u30ec\u30e2\u30f3\u679c\u6c41\u3001\uff08\u597d\u307f\u3067\u30d6\u30e9\u30f3\u30c7\u30fc\u3001\u307e\u305f\u306f\u3001\u30b0\u30e9\u30f3\u30de\u30cb\u30a8\uff08\u30aa\u30ec\u30f3\u30b8\u30ea\u30ad\u30e5\u30fc\u30eb\uff09\uff09<\/p>\n<p>\u7518\u9178\u3063\u3071\u3044\u30c1\u30a7\u30ea\u30fc\u3068\u307e\u308d\u3084\u304b\u306a\u30c1\u30fc\u30ba\u306e\u30d5\u30a3\u30ea\u30f3\u30b0\u3068\u3055\u3063\u304f\u3055\u304f\u306e\u30d1\u30a4\u306e\u7d44\u307f\u5408\u308f\u305b\u304c\u6700\u9ad8\u3002<\/p>\n<p>\u307e\u305f\u4f5c\u308a\u305f\u3044\u3093\u3060\u3051\u308c\u3069\u3001\u306a\u3093\u3068\u30c6\u30ea\u30fc\u306f\u30c1\u30a7\u30ea\u30fc\u304c\u82e6\u624b\uff08\u77e5\u3089\u306a\u3093\u3060\u3002\u3002\u3002\uff08\u6d99\uff09\uff09\u3002<br \/>\n\u98f4\u3067\u3082\u306a\u3093\u3067\u3082\u30c1\u30a7\u30ea\u30fc\u5473\u306f\u30c0\u30e1\u306a\u3093\u3060\u305d\u3046\u3067\u3002\u3002\u3002<br \/>\n\u3068\u3044\u3046\u3053\u3068\u3067\u3001\u6b21\u56de\u306f\u4ed6\u306e\u679c\u7269\u3067\u4f5c\u3089\u306a\u3044\u3068\u306a\u3042\u3002<\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_87251.jpg\" rel=\"lightbox[20774]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-20785\" title=\"IMG_8725\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_87251.jpg\" alt=\"\" width=\"254\" height=\"382\" srcset=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_87251.jpg 382w, https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_87251-300x450.jpg 300w\" sizes=\"auto, (max-width: 254px) 100vw, 254px\" \/><\/a> <a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_8746a1.jpg\" rel=\"lightbox[20774]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-20784\" title=\"IMG_8746a\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_8746a1.jpg\" alt=\"\" width=\"254\" height=\"382\" \/><\/a><\/p>\n<p><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_8730.jpg\" rel=\"lightbox[20774]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-20780 aligncenter\" title=\"IMG_8730\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/IMG_8730.jpg\" alt=\"\" width=\"254\" height=\"382\" \/><\/a><\/p>\n<p style=\"text-align: center;\">\u3053\u306e\u30ab\u30c3\u30d7\u305f\u3061\u306f\u3068\u306b\u304b\u304f\u30c7\u30a3\u30c6\u30fc\u30eb\u304c\u7d30\u304b\u3044\u306e\u304c\u597d\u304d\u3002<br \/>\n\u53d6\u3063\u624b\u3082\u53ef\u611b\u3044\u3057\u3001\u4e2d\u5e95\u306b\u3082\u3061\u3083\u3093\u3068\u67c4\u304c\u3064\u3044\u3066\u3044\u308b\u306e\uff5e\u3002<\/p>\n<p><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/photo1.png\" rel=\"lightbox[20774]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-20656 aligncenter\" title=\"photo\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/07\/photo1.png\" alt=\"\" width=\"372\" height=\"558\" \/><\/a><\/p>\n<p style=\"text-align: center;\"><strong>\u98df\u30d5\u30a9\u30c8\u30ae\u30e3\u30e9\u30ea\u30fc\u3001<a href=\"http:\/\/www.studiorfood.com\">studio r \uff5e \u30b9\u30bf\u30b8\u30aa\u3000\u30a2\u30fc\u30eb<\/a>\u3001IT\u90e8\u9577\u3067\u3042\u308b\uff08\u7b11\uff09\u592b\u304c\u9031\u672b\u306b\u30b5\u30a4\u30c8\u306e\u6539\u826f\u306b\u52b1\u3093\u3067\u304f\u308c\u307e\u3057\u305f\u3002\u6295\u7a3f\u8005\u306e\u540d\u524d\u3092\u30af\u30ea\u30c3\u30af\u3059\u308b\u3068\u3001\u305d\u306e\u6295\u7a3f\u8005\u306b\u3088\u3063\u3066\u6295\u7a3f\u3055\u308c\u305f\u5199\u771f\u304c\u3059\u3079\u3066\u898b\u3048\u308b\u3088\u3046\u306b\u306a\u3063\u305f\u306e\u3067\u3001\u305c\u3072\u8a66\u3057\u3066\u307f\u3066\u304f\u3060\u3055\u3044\u306d\u3002<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u53f3\u6b04\u306e\u201c\u307f\u3093\u306a\u306e\u304a\u6c17\u306b\u5165\u308a\u30c8\u30c3\u30d7\uff11\uff15\u201d\u30b3\u30fc\u30ca\u30fc\u306f\u898b\u3066\u3044\u305f\u3060\u3051\u307e\u3057\u305f\u3067\u3057\u3087\u3046\u304b\uff1f\u304a\u597d\u304d\u306a\u5199\u771f\u306e\u53f3\u4e0b\u306b\u3064\u3044\u3066\u3044\u308b\u2606\u30de\u30fc\u30af\u3092\u30af\u30ea\u30c3\u30af\u3057\u3066\u304f\u3060\u3055\u3044\u306d\u3002\u2606\u30af\u30ea\u30c3\u30af\u306e\u591a\u3044\uff11\uff15\u679a\u306e\u5199\u771f\u304c\u767b\u5834\u3059\u308b\u3088\u3046\u306b\u306a\u3063\u3066\u307e\u3059\u3002<\/strong><\/p>\n<p>\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc<\/p>\n<p style=\"text-align: center;\"><strong>\u73fe\u5728\u307f\u3093\u306a\u306e\u304a\u6c17\u306b\u5165\u308a\u30c8\u30c3\u30d7\uff19\u306f\u3001<a href=\"http:\/\/ameblo.jp\/setuyaku-sacchi\/\">sacchi\u3055\u3093<\/a>\u306e\u308c\u3093\u3053\u3093\u30d0\u30fc\u30ac\u30fc\u3001<a href=\"http:\/\/cheemama.exblog.jp\/\">chee-mama\u3055\u3093<\/a>\u306e\u30a2\u30b9\u30d1\u30e9\u3001<a href=\"http:\/\/room230.exblog.jp\/\">KICHI\u3055\u3093<\/a>\u306e\u30ec\u30a2\u30c1\u30fc\u30ba\u30b1\u30fc\u30ad\u3001<a href=\"http:\/\/poppo2010.exblog.jp\/\">nokko\u3055\u3093<\/a>\u306e\u30a4\u30ab\u306e\u30d5\u30a1\u30eb\u30b7\u3001<a href=\"http:\/\/tresor-de-yuuka.jimdo.com\/\">yuuka\u3055\u3093<\/a>\u306e\u30de\u30ab\u30ed\u30f3\u3001<a href=\"http:\/\/ameblo.jp\/mikiguma-sweets\/\">bu-chin\u3055\u3093<\/a>\u306e\u30b3\u30fc\u30d2\u30fc\u30bc\u30ea\u30fc\u3067\u3059\uff01<\/strong><br \/>\n<strong> <a href='http:\/\/www.studiorfood.com\/'>studio r<\/a>\u3000\u3067\u3053\u308c\u3089\u306e\u5199\u771f\u3001\u307e\u305f\u3001\u3053\u306e\u4ed6\u306b\u3082\u63b2\u8f09\u3055\u308c\u3066\u3044\u308b\u7d20\u6575\u306a\u5199\u771f\u3092\u30c1\u30a7\u30c3\u30af\u3057\u3066\u307f\u3066\u304f\u3060\u3055\u3044\u306d\u3002<\/strong><\/p>\n<p>\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc\u30fc<\/p>\n<p style=\"text-align: center;\"><strong>\u5199\u771f\u3092\u6295\u7a3f\u3055\u308c\u306a\u3044\u65b9\u3082\u3001\u2606\u30af\u30ea\u30c3\u30af\u53c2\u52a0\u5927\u6b53\u8fce\u3067\u3059\u3002\u30ed\u30b0\u30a4\u30f3\u3059\u308b\u3068\u2606\u30af\u30ea\u30c3\u30af\u306b\u53c2\u52a0\u3067\u304d\u307e\u3059\uff08\u521d\u56de\u306e\u307f\u767b\u9332\u3057\u3066\u304f\u3060\u3055\u3044\u306d\uff09\u3002<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u3088\u308a\u6ca2\u5c71\u306e\u65b9\u306e\u8a2a\u554f\u3001\u767b\u9332\u3001\u6295\u7a3f\u3001\u304a\u5f85\u3061\u3057\u3066\u307e\u3059\u3002\u5199\u771f\u3092\u6295\u7a3f\u3059\u308b\u969b\u306b\u306f\uff35\uff32\uff2c\u3092\u5165\u308c\u3066\u3044\u305f\u3060\u304f\u3053\u3068\u304c\u3067\u304d\u308b\u306e\u3067\u3001\u30d6\u30ed\u30b0\u3078\u306e\u8a2a\u554f\u8005\u6570\u30a2\u30c3\u30d7\u3001\u65b0\u3057\u3044\u8aad\u8005\u958b\u62d3\u306b\u3082\u3064\u306a\u304c\u308b\u3053\u3068\u3068\u601d\u3044\u307e\u3059\u3002<\/strong><br \/>\n<strong> \u6c17\u8efd\u306b\u3054\u53c2\u52a0\u304f\u3060\u3055\u3044\u306d\u3002<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p><em>\u7d20\u6575\u306a\u5199\u771f\u3092\u64ae\u3089\u308c\u308b\u65b9\u3001\u307e\u305f\u306f\u3001\u98df\u3079\u7269\u306e\u5199\u771f\u3092\u898b\u308b\u306e\u304c\u597d\u304d\u3001\u3068\u3044\u3046\u65b9\u3001\u7b49\u3005\u3001studio r \u3092\u697d\u3057\u3093\u3067\u3082\u3089\u3048\u305d\u3046\u306a\u65b9\u306b\u304a\u58f0\u3092\u304b\u3051\u3066\u3044\u305f\u3060\u3051\u305f\u3089\u5b09\u3057\u3044\u3067\u3059\u3002\u3088\u308d\u3057\u304f\u304a\u9858\u3044\u3044\u305f\u3057\u307e\u3059\u3002<\/em><\/p>\n<p>\u6c17\u306b\u5165\u3063\u3066\u3044\u305f\u3060\u3051\u305f\u3089\u3001\u4e0b\u306e\u30dc\u30bf\u30f3\u3092\u30af\u30ea\u30c3\u30af\u3057\u3066\u304f\u3060\u3055\u3044\u306d\u3002<\/p>\n<p>\u30b3\u30e1\u30f3\u30c8\u3082\u304a\u6c17\u8efd\u306b\u3069\u3046\u305e\u3002\u5168\u3066\u306b\u8fd4\u7b54\u3057\u307e\u3059\u3002\u30d6\u30ed\u30b0\u3092\u304a\u6301\u3061\u306e\u65b9\u306f\u305c\u3072\u30d6\u30ed\u30b0\u306e\u30a2\u30c9\u30ec\u30b9\u3092\u3054\u8a18\u5165\u304f\u3060\u3055\u3044\u3002\u65b0\u3057\u3044\u30d6\u30ed\u30b0\u4ef2\u9593\u306b\u51fa\u4f1a\u3048\u308b\u306e\u3082\u697d\u3057\u307f\u306e\u4e00\u3064\u3067\u3059\u3002<br \/>\n<a href=\"https:\/\/food.blogmura.com\/futarigurashi\/\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/food.blogmura.com\/futarigurashi\/img\/futarigurashi88_31.gif\" border=\"0\" alt=\"\u306b\u307b\u3093\u30d6\u30ed\u30b0\u6751 \u6599\u7406\u30d6\u30ed\u30b0 \u4e8c\u4eba\u66ae\u3089\u3057\u6599\u7406\u3078\" width=\"88\" height=\"31\" \/><\/a> <a href=\"https:\/\/www.recipe-blog.jp\/ranki.cgi?id=15183\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/www.recipe-blog.jp\/images\/about_ranking\/recipe_blog_1.gif\" border=\"0\" alt=\"\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cherry Cheese Pie July 4, 2011 The mixture of Neufchatel cheese, whipped heavy cream, and sugar was put inside the baked pie crust (I used a store-bought frozen crust. Super easy!), and the pie was served with lots of fresh cherries. Drizzle cherry sauce if you like. I loved the combination of the fresh fruit [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-20774","post","type-post","status-publish","format-standard","hentry","category-dessert"],"_links":{"self":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/20774","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=20774"}],"version-history":[{"count":57,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/20774\/revisions"}],"predecessor-version":[{"id":20846,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/20774\/revisions\/20846"}],"wp:attachment":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=20774"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=20774"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=20774"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}