{"id":18989,"date":"2011-04-14T21:57:46","date_gmt":"2011-04-15T01:57:46","guid":{"rendered":"http:\/\/www.culinarytribune.com\/?p=18989"},"modified":"2011-04-14T21:57:46","modified_gmt":"2011-04-15T01:57:46","slug":"prosciutto-wrapped-goat-cheese-chicken-bites-bacon-wrapped-goat-cheese-chicken-bites%e7%94%9f%e3%83%8f%e3%83%a0%e5%b7%bb%e3%81%8d%ef%bc%88%e3%83%99%e3%83%bc%e3%82%b3%e3%83%b3%e5%b7%bb%e3%81%8d","status":"publish","type":"post","link":"https:\/\/www.culinarytribune.com\/?p=18989&lang=en","title":{"rendered":"Prosciutto Wrapped Goat Cheese Chicken Bites &#038; Bacon Wrapped Goat Cheese Chicken Bites<br>\u751f\u30cf\u30e0\u5dfb\u304d\uff08\u30d9\u30fc\u30b3\u30f3\u5dfb\u304d\uff09\u30c1\u30fc\u30ba\u30c1\u30ad\u30f3"},"content":{"rendered":"<p><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/03\/IMG_6642.jpg\" rel=\"lightbox[18989]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-18991 aligncenter\" title=\"IMG_6642\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/03\/IMG_6642.jpg\" alt=\"\" width=\"341\" height=\"512\" srcset=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/03\/IMG_6642.jpg 341w, https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/03\/IMG_6642-299x450.jpg 299w\" sizes=\"auto, (max-width: 341px) 100vw, 341px\" \/><\/a><\/p>\n<p><strong>Prosciutto Wrapped Goat Cheese Chicken Bites &#038; Bacon Wrapped Goat Cheese Chicken Bites<\/strong><br \/>\n<em>March 27, 2011<\/em><\/p>\n<p>These were delicious and great with wine. I used ripened goat cheese Brie from Trader Joe&#8217;s. <\/p>\n<p>Prosciutto wrapped goat cheese chicken bites: prosciutto, chicken, goat cheese (brie), fig jam<br \/>\nBacon wrapped goat cheese chicken bites: bacon, chicken, goat cheese (brie), sun-dried tomato<\/p>\n<p>Click <a href=\"https:\/\/www.culinarytribune.com\/?page_id=13840\">here<\/a> for recipe information.<\/p>\n<p><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/03\/IMG_6648.jpg\" rel=\"lightbox[18989]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-18992 aligncenter\" title=\"IMG_6648\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/03\/IMG_6648.jpg\" alt=\"\" width=\"365\" height=\"512\" srcset=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/03\/IMG_6648.jpg 365w, https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/03\/IMG_6648-320x450.jpg 320w\" sizes=\"auto, (max-width: 365px) 100vw, 365px\" \/><\/a><\/p>\n<p><strong>\u751f\u30cf\u30e0\u5dfb\u304d\uff08\u30d9\u30fc\u30b3\u30f3\u5dfb\u304d\uff09\u30c1\u30fc\u30ba\u30c1\u30ad\u30f3<\/strong><br \/>\n<em>\uff12\uff10\uff11\uff11\u5e74\uff13\u6708\uff12\uff17\u65e5<\/em><\/p>\n<p>\u4e00\u3064\u306f\u3001\u5c0f\u3055\u304f\u5207\u3063\u305f\u9d8f\u8089\u3068\u30b4\u30fc\u30c8\uff08\u7f8a\uff09\u30c1\u30fc\u30ba\u3001\u3044\u3061\u3058\u304f\u30b8\u30e3\u30e0\u3092\u751f\u30cf\u30e0\u306b\u5dfb\u3044\u3066\u30aa\u30fc\u30d6\u30f3\u3067\u713c\u3044\u305f\u3082\u306e\uff08\u4e0a\uff09\u3002<\/p>\n<p>\u3082\u3046\u4e00\u3064\u306f\u3001\u5c0f\u3055\u304f\u5207\u3063\u305f\u9d8f\u8089\u3068\u30b4\u30fc\u30c8\uff08\u7f8a\uff09\u30c1\u30fc\u30ba\u3001\u30b5\u30f3\u30c9\u30e9\u30a4\u30c8\u30de\u30c8\u3092\u30d9\u30fc\u30b3\u30f3\u3067\u5dfb\u3044\u3066\u30aa\u30fc\u30d6\u30f3\u3067\u713c\u3044\u305f\u3082\u306e\uff08\u4e0b\uff09\u3002<\/p>\n<p>\u4e21\u65b9\u3068\u3082\u30ef\u30a4\u30f3\u306e\u304a\u4f9b\u306b\u3074\u3063\u305f\u308a\u3002<\/p>\n<p><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/03\/IMG_6653.jpg\" rel=\"lightbox[18989]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-18994 aligncenter\" title=\"IMG_6653\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/03\/IMG_6653.jpg\" alt=\"\" width=\"366\" height=\"512\" srcset=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/03\/IMG_6653.jpg 366w, https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2011\/03\/IMG_6653-321x450.jpg 321w\" sizes=\"auto, (max-width: 366px) 100vw, 366px\" \/><\/a><\/p>\n<p>\u6c17\u306b\u5165\u3063\u3066\u3044\u305f\u3060\u3051\u305f\u3089\u3001\u4e0b\u306e\u30dc\u30bf\u30f3\u3092\u30af\u30ea\u30c3\u30af\u3057\u3066\u304f\u3060\u3055\u3044\u306d\u3002<\/p>\n<p>\u30b3\u30e1\u30f3\u30c8\u3082\u304a\u6c17\u8efd\u306b\u3069\u3046\u305e\u3002\u5168\u3066\u306b\u8fd4\u4fe1\u3057\u307e\u3059\u3002\u30d6\u30ed\u30b0\u3092\u304a\u6301\u3061\u306e\u65b9\u306f\u305c\u3072\u30d6\u30ed\u30b0\u306e\u30a2\u30c9\u30ec\u30b9\u3092\u3054\u8a18\u5165\u304f\u3060\u3055\u3044\u3002\u65b0\u3057\u3044\u30d6\u30ed\u30b0\u4ef2\u9593\u306b\u51fa\u4f1a\u3048\u308b\u306e\u3082\u697d\u3057\u307f\u306e\u4e00\u3064\u3067\u3059\u3002<\/p>\n<p><a href=\"https:\/\/food.blogmura.com\/futarigurashi\/\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/food.blogmura.com\/futarigurashi\/img\/futarigurashi88_31.gif\" border=\"0\" alt=\"\u306b\u307b\u3093\u30d6\u30ed\u30b0\u6751 \u6599\u7406\u30d6\u30ed\u30b0 \u4e8c\u4eba\u66ae\u3089\u3057\u6599\u7406\u3078\" width=\"88\" height=\"31\" \/><\/a> <a href=\"https:\/\/www.recipe-blog.jp\/ranki.cgi?id=15183\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/www.recipe-blog.jp\/images\/about_ranking\/recipe_blog_1.gif\" border=\"0\" alt=\"\" \/><\/a><\/p>\n<p>\uff0a\u30d7\u30ed\u30d5\u30a3\u30fc\u30eb\u306f\u53f3\u4e0a\u306eAbout\u3092\u30af\u30ea\u30c3\u30af\u3057\u3066\u3054\u89a7\u304f\u3060\u3055\u3044\u3002<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Prosciutto Wrapped Goat Cheese Chicken Bites &#038; Bacon Wrapped Goat Cheese Chicken Bites March 27, 2011 These were delicious and great with wine. I used ripened goat cheese Brie from Trader Joe&#8217;s. Prosciutto wrapped goat cheese chicken bites: prosciutto, chicken, goat cheese (brie), fig jam Bacon wrapped goat cheese chicken bites: bacon, chicken, goat cheese [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,3,15,7],"tags":[],"class_list":["post-18989","post","type-post","status-publish","format-standard","hentry","category-chickenturkey","category-meat","category-other","category-pork"],"_links":{"self":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/18989","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18989"}],"version-history":[{"count":22,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/18989\/revisions"}],"predecessor-version":[{"id":19406,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/18989\/revisions\/19406"}],"wp:attachment":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18989"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18989"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18989"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}