{"id":18342,"date":"2011-03-08T21:43:14","date_gmt":"2011-03-09T02:43:14","guid":{"rendered":"http:\/\/www.culinarytribune.com\/?p=18342"},"modified":"2011-03-08T22:50:18","modified_gmt":"2011-03-09T03:50:18","slug":"scallop-and-avocado-crisps%e3%83%9f%e3%83%8b%e5%b8%86%e7%ab%8b%e3%81%a8%e3%82%a2%e3%83%9c%e3%82%ab%e3%83%89%e3%81%ae%e3%81%b1%e3%82%8a%e3%81%b1%e3%82%8a%e3%82%b9%e3%83%8a%e3%83%83%e3%82%af","status":"publish","type":"post","link":"https:\/\/www.culinarytribune.com\/?p=18342&lang=en","title":{"rendered":"Scallop and Avocado Crisps
\u30df\u30cb\u5e06\u7acb\u3068\u30a2\u30dc\u30ab\u30c9\u306e\u3071\u308a\u3071\u308a\u30b9\u30ca\u30c3\u30af"},"content":{"rendered":"

\"\"<\/a><\/p>\n

Scallop and Avocado Crisps<\/strong>
\nFebruary 27, 2011<\/em><\/p>\n

Terry surprised me when he ate a whole avocado\/scallop appetizer dish at a restaurant the other day, because avocado is one of the food items he ALWAYS avoids. He actually devoured the dish and finally said he wanted me to make something like that at home!<\/p>\n

Here is my scallop and avocado snack inspired by the appetizer he had. Combine well avocado, mayonnaise, corn, salt, pepper, and a little sugar. Place about a tablespoon of this mixture on crisply baked wonton wrappers. Serve with chive and spicy mayonnaise made with chili sauce and mayonnaise.<\/p>\n

I had a mixed feeling about his sudden conversion, but I should be happy because we can now enjoy avocado dishes together.<\/p>\n

Click here<\/a> for recipe information.<\/p>\n

\u30df\u30cb\u5e06\u7acb\u3068\u30a2\u30dc\u30ab\u30c9\u306e\u3071\u308a\u3071\u308a\u30b9\u30ca\u30c3\u30af<\/strong>
\n\uff12\uff10\uff11\uff11\u5e74\uff12\u6708\uff12\uff17\u65e5<\/em><\/p>\n

\u306f\u3044\u3001\u307e\u305f\u307e\u305f\u9903\u5b50\u306e\u76ae\u3092\u4f7f\u3063\u305f\u30b9\u30ca\u30c3\u30af\u306e\u767b\u5834\u3002<\/p>\n

\u3053\u308c\u306f\u3001\u5148\u65e5\u30ec\u30b9\u30c8\u30e9\u30f3\u306e\u524d\u83dc\u306b\u51fa\u3066\u304d\u305f\u30db\u30bf\u30c6\u3068\u30a2\u30dc\u30ab\u30c9\u306e\u7d44\u307f\u5408\u308f\u305b\u304b\u3089\u30a2\u30a4\u30c7\u30a2\u3092\u5f97\u305f\u3082\u306e\u3002<\/p>\n

\u5916\u306b\u98df\u3079\u306b\u884c\u3063\u3066\u3001\u3080\u3063\u3068\u3059\u308b<\/del>\u9a5a\u304b\u3055\u308c\u308b\u306e\u306f\u3001\u666e\u6bb5\u82e6\u624b\u306a\u98df\u6750\u3092\u201c\u7f8e\u5473\u3057\u3044\u201d\u3068\u98df\u3079\u308b\u592b\u306e\u59ff\u3092\u898b\u308b\u3053\u3068\uff08\u7b11\uff09\u3002
\n\u3044\u3064\u3082\u3058\u3083\u306a\u3044\u3093\u3060\u3051\u308c\u3069\u3001\u3053\u3046\u3044\u3046\u3053\u3068\u3001\u6642\u3005\u3042\u308b\u3002\u3002\u3002<\/p>\n

\u30c6\u30ea\u30fc\u306e\u82e6\u624b\u306a\u3082\u306e\u306e\u4e00\u3064\u306f\u30a2\u30dc\u30ab\u30c9\u3002
\n\u30a2\u30dc\u30ab\u30c9\u306e\u201c\u30a2\u201d\u306e\u5b57\u3092\u767a\u3059\u308b\u3060\u3051\u3067\u3001\u7d76\u5bfe\u624b\u3092\u3064\u3051\u306a\u3044\u4eba\u306a\u306e\u306b\u3001\u5148\u65e5\u30ec\u30b9\u30c8\u30e9\u30f3\u3067\u51fa\u3066\u304d\u305f\u30a2\u30dc\u30ab\u30c9\u3068\u30db\u30bf\u30c6\u306e\u6599\u7406\u3092\u3001\u201c\u7f8e\u5473\u3057\u3044\u7f8e\u5473\u3057\u3044\u201d\u3068\u307b\u304a\u3070\u308b\u59ff\u3092\u898b\u305f\u6642\u306f\u3082\u3046\u3002\u3002\u3002\u3002\u3002\u7121\u8a00\uff08\u7b11\uff09\u3002<\/p>\n

\u30a2\u30dc\u30ab\u30c9\u597d\u304d\u306a\u79c1\u306b\u3068\u3063\u3066\u307f\u305f\u3089\u5b09\u3057\u3044\u3053\u3068\u306a\u3093\u3060\u3051\u308c\u3069\u306d\uff5e\u3002
\n\u3053\u308c\u304b\u3089\u306f\u4e00\u4eba\u3063\u304d\u308a\u3067\u5bc2\u3057\u304f\u98df\u3079\u306a\u304f\u3066\u3082\u3044\u3044\u304b\u3089\uff08\u7b11\uff09\u3002<\/p>\n

\u30df\u30cb\u5e06\u7acb\u3068\u30a2\u30dc\u30ab\u30c9\u306e\u3071\u308a\u3071\u308a\u30b9\u30ca\u30c3\u30af\uff1a
\n\u30a2\u30dc\u30ab\u30c9\u3068\u30b3\u30fc\u30f3\u3001\u30de\u30e8\u30cd\u30fc\u30ba\u3001\u5869\u3001\u3053\u3057\u3087\u3046\u3001\u5c11\u3057\u306e\u7802\u7cd6\u3092\u6df7\u305c\u305f\u3082\u306e\u3092\u3071\u308a\u3063\u3068\u713c\u3044\u305f\u9903\u5b50\u306e\u76ae\u306b\u306e\u305b\u305f\u3089\u3001\u3057\u3063\u304b\u308a\u713c\u304d\u76ee\u3092\u3064\u3051\u305f\u30db\u30bf\u30c6\u3092\u306e\u305b\u3066\u3001\u30c1\u30ea\u30de\u30e8\u3068\u30c1\u30e3\u30a4\u30d6\u3092\u304b\u3051\u308b\u3002<\/p>\n

\u9031\u672b\u306f\u663c\u9593\u304b\u3089\u5915\u65b9\u306b\u304b\u3051\u3066\u3001\u3053\u3046\u3044\u3046\u30b9\u30ca\u30c3\u30af\u3067\u6e08\u307e\u305b\u308b\u306e\u304c\u3046\u3061\u3067\u306f\u591a\u3005\u3042\u308a\u3002<\/p>\n

\u6c17\u306b\u5165\u3063\u3066\u3044\u305f\u3060\u3051\u305f\u3089\u3001\u4e0b\u306e\u30dc\u30bf\u30f3\u3092\u30af\u30ea\u30c3\u30af\u3057\u3066\u304f\u3060\u3055\u3044\u306d\u3002\u30e9\u30f3\u30ad\u30f3\u30b0\u306e\u9806\u4f4d\u304c\u4e0a\u304c\u3063\u3066\u3001\u52b1\u307f\u306b\u306a\u308a\u307e\u3059\u3002<\/p>\n

\u30b3\u30e1\u30f3\u30c8\u3082\u304a\u6c17\u8efd\u306b\u3069\u3046\u305e\u3002\u5168\u3066\u306b\u8fd4\u4fe1\u3057\u307e\u3059\u3002\u30d6\u30ed\u30b0\u3092\u304a\u6301\u3061\u306e\u65b9\u306f\u305c\u3072\u30d6\u30ed\u30b0\u306e\u30a2\u30c9\u30ec\u30b9\u3092\u3054\u8a18\u5165\u304f\u3060\u3055\u3044\u3002\u65b0\u3057\u3044\u30d6\u30ed\u30b0\u4ef2\u9593\u306b\u51fa\u4f1a\u3048\u308b\u306e\u3082\u697d\u3057\u307f\u306e\u4e00\u3064\u3067\u3059\u3002<\/p>\n

\"\u306b\u307b\u3093\u30d6\u30ed\u30b0\u6751<\/a> \"\"<\/a><\/p>\n

\uff0a\u30d7\u30ed\u30d5\u30a3\u30fc\u30eb\u306f\u53f3\u4e0a\u306eAbout\u3092\u30af\u30ea\u30c3\u30af\u3057\u3066\u3054\u89a7\u304f\u3060\u3055\u3044\u3002<\/p>\n","protected":false},"excerpt":{"rendered":"

Scallop and Avocado Crisps February 27, 2011 Terry surprised me when he ate a whole avocado\/scallop appetizer dish at a restaurant the other day, because avocado is one of the food items he ALWAYS avoids. He actually devoured the dish and finally said he wanted me to make something like that at home! Here is […]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15,9],"tags":[],"class_list":["post-18342","post","type-post","status-publish","format-standard","hentry","category-other","category-seafood"],"_links":{"self":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/18342","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18342"}],"version-history":[{"count":32,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/18342\/revisions"}],"predecessor-version":[{"id":18587,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/18342\/revisions\/18587"}],"wp:attachment":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18342"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18342"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18342"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}