{"id":13500,"date":"2010-07-04T10:38:15","date_gmt":"2010-07-04T14:38:15","guid":{"rendered":"http:\/\/www.culinarytribune.com\/?p=13500"},"modified":"2010-07-04T10:38:15","modified_gmt":"2010-07-04T14:38:15","slug":"chicken-and-avocado-chirashi-zushi%e3%83%81%e3%82%ad%e3%83%b3%e3%81%a8%e3%82%a2%e3%83%9c%e3%82%ab%e3%83%89%e3%81%ae%e3%81%a1%e3%82%89%e3%81%97%e5%af%bf%e5%8f%b8%e3%82%b3%e3%83%81%e3%83%a5%e3%82%b8","status":"publish","type":"post","link":"https:\/\/www.culinarytribune.com\/?p=13500&lang=en","title":{"rendered":"Chicken and Avocado Chirashi-Zushi<br>\u30c1\u30ad\u30f3\u3068\u30a2\u30dc\u30ab\u30c9\u306e\u3061\u3089\u3057\u5bff\u53f8\u30b3\u30c1\u30e5\u30b8\u30e3\u30f3\u305f\u308c\u304c\u3051"},"content":{"rendered":"<p style=\"text-align: center;\"><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2010\/06\/IMG_2376.jpg\" rel=\"lightbox[13500]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-13501 aligncenter\" title=\"IMG_2376\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2010\/06\/IMG_2376.jpg\" alt=\"\" width=\"341\" height=\"512\" srcset=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2010\/06\/IMG_2376.jpg 341w, https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2010\/06\/IMG_2376-299x450.jpg 299w\" sizes=\"auto, (max-width: 341px) 100vw, 341px\" \/><\/a><\/p>\n<p><strong>Chicken and Avocado Chirashi-Zushi<\/strong><br \/>\n<em>June 24, 2010<\/em><\/p>\n<p>It&#8217;s been quite hot and humid, and believe it or not, even my appetite seems to be affected by this weather. When my appetite slows down, I tend to go for lighter food, particularly dishes with vinegar, and I actually enjoy sushi a lot during this time of the year. Chirashi-zushi is prepared with sushi rice (rice mixed with vinegar, sugar, and salt) and fish, vegetables, and eggs placed on top. You don&#8217;t have to have raw fish. Actually you don&#8217;t have to have fish at all. The chirashi-zushi I made here was made with roasted chicken, avocado, cucumber, egg, seaweed, and red ginger. I served it with sauce made with soy sauce, sugar, sesame oil, rice vinegar, and kochujang (Korean hot and sweet chili paste).  <\/p>\n<p>Please help us promote our blog by clicking on the following buttons. That helps our ranking on the sites (but does not provide us any financial gain). Thank you.<\/p>\n<p style=\"text-align: left;\"><a href=\"https:\/\/food.blogmura.com\/futarigurashi\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone\" style=\"border: 0pt none;\" src=\"https:\/\/food.blogmura.com\/futarigurashi\/img\/futarigurashi88_31.gif\" border=\"0\" alt=\"\u306b\u307b\u3093\u30d6\u30ed\u30b0\u6751 \u6599\u7406\u30d6\u30ed\u30b0 \u4e8c\u4eba\u66ae\u3089\u3057\u6599\u7406\u3078\" width=\"88\" height=\"31\" \/><\/a> <a href=\"https:\/\/www.recipe-blog.jp\/ranki.cgi?id=15183\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/www.recipe-blog.jp\/images\/about_ranking\/recipe_blog_1.gif\" border=\"0\" alt=\"\" \/><\/a><\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2010\/06\/IMG_2384.jpg\" rel=\"lightbox[13500]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-13502 aligncenter\" title=\"IMG_2384\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2010\/06\/IMG_2384.jpg\" alt=\"\" width=\"341\" height=\"512\" srcset=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2010\/06\/IMG_2384.jpg 341w, https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2010\/06\/IMG_2384-299x450.jpg 299w\" sizes=\"auto, (max-width: 341px) 100vw, 341px\" \/><\/a><\/p>\n<p><strong>\u30c1\u30ad\u30f3\u3068\u30a2\u30dc\u30ab\u30c9\u306e\u3061\u3089\u3057\u5bff\u53f8\u30b3\u30c1\u30e5\u30b8\u30e3\u30f3\u305f\u308c\u304c\u3051<\/strong><br \/>\n<em>\uff12\uff10\uff11\uff10\u5e74\uff16\u6708\uff12\uff14\u65e5<\/em><\/p>\n<p>\u6700\u8fd1\u548c\u98df\u304c\u7d9a\u3044\u3066\u3044\u308b\u306e\u306b\u6c17\u3065\u3044\u305f\u304b\u306a\u3042\u3002<\/p>\n<p>\u6691\u3044\u305b\u3044\u304b\u30df\u30e7\u30fc\u306b\u548c\u98df\u304c\u604b\u3057\u3044\u4eca\u65e5\u3053\u306e\u9803\u3002\u3002\u3002<\/p>\n<p>\u5148\u65e5\u3082\u4ed5\u4e8b\u304b\u3089\u9045\u304f\u5e30\u3063\u3066\u304d\u305f\u3089\u3001\u304a\u306a\u304b\u306f\u3059\u3044\u3066\u3044\u308b\u3057\u75b2\u308c\u3066\u3044\u308b\u3057\u3002\u3002\u3002<\/p>\n<p>\u3067\u3082\u306a\u305c\u304b\u3069\u3046\u3057\u3066\u3082\u304a\u5bff\u53f8\u304c\u98df\u3079\u305f\u304f\u3063\u3066\u3057\u3087\u3046\u304c\u306a\u304b\u3063\u305f\u3002<\/p>\n<p>\u65e5\u672c\u7c73\u3092\u5207\u3089\u3057\u3066\u3044\u305f\u3093\u3060\u3051\u308c\u3069\u3001\u3082\u3046\u982d\u306e\u4e2d\u306f\u304a\u5bff\u53f8\u306b\u6c7a\u307e\u3063\u3066\u3044\u305f\u306e\u3067\uff08\u7b11\uff09\u3001\u30d0\u30b9\u30de\u30c6\u30a3\u30e9\u30a4\u30b9\uff08\u7d30\u9577\u304f\u3063\u3066\u307d\u308d\u307d\u308d\u3057\u305f\u7c73\uff09\u3092\u708a\u98ef\u5668\u306b\u5165\u308c\u3066\u3001\u5177\u306e\u6e96\u5099\u306b\u3068\u308a\u304b\u304b\u308b\u3002<\/p>\n<p>\u9d8f\u8089\u306f\u30ed\u30fc\u30b9\u30c8\u3057\u3066\u3042\u3063\u305f\u306e\u3092\u5207\u308b\u3060\u3051\u3002<br \/>\n\u30a2\u30dc\u30ab\u30c9\u3082\u5207\u308b\u3060\u3051\u3002<br \/>\n\u304d\u3085\u3046\u308a\u306f\u8f2a\u5207\u308a\u306b\u3057\u3066\u5869\u3092\u304b\u3051\u3066\u304a\u304f\u3002<br \/>\n\u5375\u306f\u7518\u3081\u306b\u713c\u3044\u3066\u5207\u308b\u3002<br \/>\n\u713c\u304d\u6d77\u82d4\u3092\u306f\u3055\u307f\u3067\u5207\u308b\u3002<br \/>\n\u7d05\u751f\u59dc\u3092\u74f6\u304b\u3089\u53d6\u308a\u51fa\u3059\u3002<\/p>\n<p>\u3054\u98ef\u304c\u708a\u3051\u305f\u3089\u3055\u3063\u3068\u9162\u98ef\u306b\u3057\u3066\u3001\u51b7\u3081\u305f\u3089\u5177\u3092\u306e\u305b\u3066\u3001\u51fa\u6765\u4e0a\u304c\u308a\uff5e\uff01\uff01<\/p>\n<p>\u305d\u306e\u307e\u307e\u3067\u3082\u5341\u5206\u7f8e\u5473\u3057\u3044\u306e\u3060\u3051\u308c\u3069\u3001\u30b3\u30c1\u30e5\u30b8\u30e3\u30f3\u5165\u308a\u306e\u7518\u8f9b\u3044\u30bf\u30ec\u3092\u304b\u3051\u3066\u307f\u305f\u306e\u304c\u306a\u304b\u306a\u304b\u6c17\u306b\u5165\u3063\u3066\u3057\u307e\u3063\u305f\u3002<br \/>\n\u30a2\u30dc\u30ab\u30c9\u306a\u3093\u3066\u521d\u3081\u3066\u306e\u305b\u3066\u307f\u305f\u3051\u308c\u3069\u3001\u3061\u3089\u3057\u5bff\u53f8\u3063\u3066\u3001\u7d50\u5c40\u4f55\u3092\u5165\u308c\u3066\u3082\u7f8e\u5473\u3057\u3044\u306e\u3088\u306d\uff08\u7b11\uff09\u3002<\/p>\n<p>\u672c\u65e5\u30a2\u30e1\u30ea\u30ab\u306f\u72ec\u7acb\u8a18\u5ff5\u65e5\u3002<br \/>\n\u4eca\u671d\u96e8\u304c\u5c11\u3057\u964d\u3063\u305f\u3051\u308c\u3069\u660e\u308b\u304f\u306a\u3063\u3066\u304d\u305f\u306e\u3067\u3001\u3053\u306e\u307e\u307e\u6674\u308c\u3066\u304d\u305f\u3089\u30c6\u30ea\u30fc\u3068\u30d5\u30a1\u30fc\u30de\u30fc\u30ba\u30de\u30fc\u30b1\u30c3\u30c8\u306b\u51fa\u304b\u3051\u3088\u3046\u304b\u3068\u601d\u3063\u3066\u3044\u308b\u3002<br \/>\n\u6628\u591c\u306f\u304a\u96a3\u3055\u3093\u304c\u82b1\u706b\u3092\u3084\u308b\u304b\u3089\u3001\u3068\u96fb\u8a71\u3092\u304f\u308c\u305f\u306e\u3067\u3061\u3089\u3063\u3068\u591c\u898b\u306b\u3044\u3063\u305f\u3002<br \/>\n\u672c\u756a\u306e\u4eca\u591c\u306f\u304d\u3063\u3068\u3042\u3061\u3053\u3061\u3067\u82b1\u706b\u306e\u97f3\u304c\u805e\u3053\u3048\u308b\u306f\u305a\u3002<\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2010\/06\/IMG_2380.jpg\" rel=\"lightbox[13500]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-13503 aligncenter\" title=\"IMG_2380\" src=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2010\/06\/IMG_2380.jpg\" alt=\"\" width=\"512\" height=\"456\" srcset=\"https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2010\/06\/IMG_2380.jpg 512w, https:\/\/www.culinarytribune.com\/wp-content\/uploads\/2010\/06\/IMG_2380-450x400.jpg 450w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/a><\/p>\n<p>\u6c17\u306b\u5165\u3063\u3066\u3044\u305f\u3060\u3051\u305f\u3089\u3001\u4e0b\u306e\u30dc\u30bf\u30f3\u3092\u30af\u30ea\u30c3\u30af\u3057\u3066\u304f\u3060\u3055\u3044\u306d\u3002\u30e9\u30f3\u30ad\u30f3\u30b0\u306e\u9806\u4f4d\u304c\u4e0a\u304c\u3063\u3066\u3001\u52b1\u307f\u306b\u306a\u308a\u307e\u3059\u3002<\/p>\n<p>\u30b3\u30e1\u30f3\u30c8\u3082\u304a\u6c17\u8efd\u306b\u3069\u3046\u305e\u3002\u5168\u3066\u306b\u8fd4\u4fe1\u3057\u307e\u3059\u3002\u30d6\u30ed\u30b0\u3092\u304a\u6301\u3061\u306e\u65b9\u306f\u305c\u3072\u30d6\u30ed\u30b0\u306e\u30a2\u30c9\u30ec\u30b9\u3092\u3054\u8a18\u5165\u304f\u3060\u3055\u3044\u3002\u65b0\u3057\u3044\u30d6\u30ed\u30b0\u4ef2\u9593\u306b\u51fa\u4f1a\u3048\u308b\u306e\u3082\u697d\u3057\u307f\u306e\u4e00\u3064\u3067\u3059\u3002<\/p>\n<p><a href=\"https:\/\/food.blogmura.com\/futarigurashi\/\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/food.blogmura.com\/futarigurashi\/img\/futarigurashi88_31.gif\" border=\"0\" alt=\"\u306b\u307b\u3093\u30d6\u30ed\u30b0\u6751 \u6599\u7406\u30d6\u30ed\u30b0 \u4e8c\u4eba\u66ae\u3089\u3057\u6599\u7406\u3078\" width=\"88\" height=\"31\" \/><\/a> <a href=\"https:\/\/www.recipe-blog.jp\/ranki.cgi?id=15183\" target=\"_blank\"><img decoding=\"async\" src=\"https:\/\/www.recipe-blog.jp\/images\/about_ranking\/recipe_blog_1.gif\" border=\"0\" alt=\"\" \/><\/a><\/p>\n<p>\uff0a\u30d7\u30ed\u30d5\u30a3\u30fc\u30eb\u306f\u53f3\u4e0a\u306eAbout\u3092\u30af\u30ea\u30c3\u30af\u3057\u3066\u3054\u89a7\u304f\u3060\u3055\u3044\u3002<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chicken and Avocado Chirashi-Zushi June 24, 2010 It&#8217;s been quite hot and humid, and believe it or not, even my appetite seems to be affected by this weather. When my appetite slows down, I tend to go for lighter food, particularly dishes with vinegar, and I actually enjoy sushi a lot during this time of [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,3,11],"tags":[],"class_list":["post-13500","post","type-post","status-publish","format-standard","hentry","category-chickenturkey","category-meat","category-starches"],"_links":{"self":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/13500","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13500"}],"version-history":[{"count":29,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/13500\/revisions"}],"predecessor-version":[{"id":13751,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=\/wp\/v2\/posts\/13500\/revisions\/13751"}],"wp:attachment":[{"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13500"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13500"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.culinarytribune.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13500"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}