Everyone loves BLT sandwich.
And we love our TLT sandwich.
The tempeh was marinated and then baked/broiled until crispy.
The “T” is for the tempeh.
It’s delicious, and let me tell you I do NOT miss “B”.
Isn’t it just beautiful?!
For this sandwich I made homemade vegan mayo myself too.
We are not big mayo fans, but we do enjoy a little bit (or not so little!) of it in our sandwiches.
Happy Friday and have a great weekend everyone!
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2 thoughts on “TLT Sandwich
TLTサンドイッチ”
Lori Fox
So when are you opening your restaurant? These look great! Merry Christmas to the two of you!
Reiko in reply to Lori Fox
Opening my restaurant? Never! (lol) I think that would take all the fun out of it. But I’m always happy to cook for friends. When are you two coming to visit us?! 🙂 Merry Christmas to you, too.
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