Rice Flour Pullman Bread – Vegan
ココナッツオイル入り米粉食パン

Post Categories:   Bread,Vegan,Vegetarian

6 thoughts on “Rice Flour Pullman Bread – Vegan
ココナッツオイル入り米粉食パン

  • It looks so soft! I must try your recipe 🙂

    Reiko Reply:

    Thanks! 🙂

  • Looks great!

    Reiko Reply:

    Thanks you Lori!

  • What kind of rice flour did you use? Glutinous? Short grain? Long grain? Just curious of trying this bread but didnt want to use the wrong ingredients.. 🙂

    Reiko Reply:

    Hello Shunan, Thank you for your interest in this bread! I uses Bob’s Red Mill brand stone ground white rice flour.

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