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Maple Kale
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The kale trend has come and gone, and you don’t hear much about this beautiful leafy vegetable anymore.

But this continues to be one of my favorite leaf vegetables.

Today I want to show you one of my recent favorite ways to eat kale.

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Well, I have an apron on, but you really don’t need one (lol), because it’s so easy!

You only need five ingredients including kale: kale, sesame oil, maple syrup, black sesame seeds, and salt.

And no cooking is required.

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Splash sesame oil over chopped kale. Coat the leaves with oil (but you don’t need too much oil as sesame oil is quite strong). Drizzle maple syrup (use a good quality one). Sprinkle salt and sesame seeds. Mix well.

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Sweet and savory bowl of green yumminess!

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Enjoy!

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