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Category Archives: Root vegetable

Sticky Noodle Salad
ねばねば麺

Yesterday was my first day back to work after a long vacation. I was waking up way before 8 a.m. during my vacation, yet, it was so hard to get up at 8:15 yesterday morning. I did it though. I survived my first day and I hope it’s going to be easier for the rest […]

Black Curry
黒カレー

Hi! Sorry about the absence. I just got back from my vacation in Japan. It was great to see my family and friends, and there are a lot of things about this trip I would like to share with you, but I figure many of my blog readers are probably the most interested in food. […]

Tofu Patty Bento
紫蘇豆腐ハンバーグ弁当

I continue to make bento for lunch on the weekend. The star of this bento was shiso (Japanese basil) tofu patties. It’s not that hard to make these, but they taste so good! You can certainly use these to make tofu burgers too, if you want. But this time they were served in this bento […]

Asian Sweet Potato Bento
さつまいもの炊いたん弁当

Another vegan bento box. One of the best things about bento box is that you get to eat various different dishes in one meal. You’re not just eating a burger or a sandwich, but you are eating four to five different dishes. It’s like a course meal but in one box! Yes, in order to […]

Renkon Lotus Tacos
れんこんタコス

What tacos would you like? Beef? Pork? Or chorizo? Well, when they are not an option for you, don’t be discouraged. There are so many non-meat options out there! You just need to be a bit creative! You have to admit. They look tasty, right? This Renkon lotus tacos rock! Renkon does not have a […]

Satoimo Croquettes
里芋あおさコロッケ

Satoimo is a Japanese taro root vegetable. This has an interesting slimy! texture. You’ve probably known by now that Japanese people like slimy food (lol). I haven’t had Satoimo for years but last time I visited the local Asian grocery store I found a frozen bag of Satoimo already peeled and cut into bite sized […]

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